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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    1. daveb,
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    Forum Statistics:

    • Threads: 18
    • Posts: 539
  2. Forum Actions:

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    • Threads: 276
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  3. Knife & related product reviews

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    1. daveb,
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    3. Erilyn75

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    Forum Statistics:

    • Threads: 142
    • Posts: 2,443
  4. Bringing the past alive

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    • Threads: 150
    • Posts: 2,316
  1. Sticky Thread Sticky: Show your newest knife buy

    Started by Mr.Magnus, 07-27-2012 03:48 PM
    368 Pages
    1 2 3 ... 368
    • Replies: 3,679
    • Views: 502,809
    12-28-2014, 04:40 AM Go to last post
  2. Sticky Thread Sticky: The "Which Knife Should I Buy?" Questionnaire - v2

    Started by mhlee, 06-10-2013 02:43 PM
    • Replies: 0
    • Views: 7,199
    06-10-2013, 02:43 PM Go to last post
  3. Sticky Thread Sticky: Authorized Vendor List

    Started by Dave Martell, 06-24-2011 11:39 AM
    • Replies: 0
    • Views: 33,439
    06-24-2011, 11:39 AM Go to last post
  1. What brands do they actually use in japan?

    Started by karloevaristo, 12-27-2014 05:47 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 517
    12-28-2014, 04:17 AM Go to last post
  2. Knives For Butchery

    Started by ShadowyFox, 12-27-2014 12:06 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 357
    12-28-2014, 03:42 AM Go to last post
  3. Carter Muteki

    Started by Mucho Bocho, 11-25-2014 11:21 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 47
    • Views: 3,223
    12-28-2014, 03:38 AM Go to last post
  4. Getting knives in Japan!!

    Started by HPoirot, 12-27-2014 01:00 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 242
    12-28-2014, 02:56 AM Go to last post
  5. Sushi chef roll call

    Started by milesonend, 12-19-2014 07:10 PM
    • Replies: 9
    • Views: 457
    12-28-2014, 12:13 AM Go to last post
  6. Looking into buying a Sujihiki or Yanagiba

    Started by GetInChopper, 12-27-2014 10:58 PM
    • Replies: 0
    • Views: 42
    12-27-2014, 10:58 PM Go to last post
  7. Kramer Zwilling 10" Chef's Knive arrived

    Started by deanb, 06-01-2011 07:05 PM
    30 Pages
    1 2 3 ... 30
    • Replies: 295
    • Views: 53,235
    12-27-2014, 10:04 PM Go to last post
  8. $250 to spend on getting started

    Started by Dmath, 12-24-2014 03:54 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 575
    12-27-2014, 08:22 PM Go to last post
  9. Masamoto Steel ID?

    Started by toddnmd, 12-27-2014 03:27 PM
    • Replies: 3
    • Views: 105
    12-27-2014, 04:23 PM Go to last post
  10. Need gyuto recommendations

    Started by jgraeff, 12-27-2014 03:53 PM
    • Replies: 0
    • Views: 38
    12-27-2014, 03:53 PM Go to last post
  11. Looking around for a hundred dollar 180mm petty

    Started by Roger, 12-26-2014 12:01 PM
    • Replies: 4
    • Views: 186
    12-27-2014, 08:14 AM Go to last post
  12. Gyuto recommendations

    Started by tuliosperb, 12-25-2014 08:55 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 666
    12-27-2014, 06:29 AM Go to last post
    • Replies: 4
    • Views: 195
    12-27-2014, 03:12 AM Go to last post
  13. Some advice Please

    Started by Kitchenchem, 12-20-2014 10:41 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 444
    12-27-2014, 01:32 AM Go to last post
  14. Stolen Idea

    Started by Lefty, 11-28-2011 11:06 PM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 1,852
    12-26-2014, 11:52 PM Go to last post
  15. Thanks for the Advice

    Started by ShadowyFox, 12-21-2014 02:54 AM
    • Replies: 7
    • Views: 265
    12-26-2014, 11:31 PM Go to last post
  16. Itinomonn versus Kochi review

    Started by augerpro, 10-14-2014 07:13 PM
    • Replies: 8
    • Views: 570
    12-26-2014, 11:19 PM Go to last post
  17. Seeking to understand Shigefusa finish variations

    Started by drawman623, 10-04-2014 01:59 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 45
    • Views: 2,928
    12-26-2014, 08:42 PM Go to last post
  18. cheap vs expensive

    Started by karloevaristo, 12-23-2014 04:32 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,140
    12-26-2014, 08:35 AM Go to last post
  19. Shigefusa - How Asymmetric?

    Started by TheDispossessed, 12-23-2014 04:26 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 614
    12-25-2014, 10:18 PM Go to last post
  20. Not sure what maker of knife I have

    Started by johnnymg1, 12-23-2014 04:25 PM
    • Replies: 4
    • Views: 224
    12-25-2014, 07:17 PM Go to last post
  21. Knife reccomendations

    Started by Jt23, 12-25-2014 12:38 AM
    • Replies: 2
    • Views: 117
    12-25-2014, 03:44 AM Go to last post
    • Replies: 7
    • Views: 332
    12-25-2014, 12:59 AM Go to last post
  22. budget yanagibas

    Started by gravity84, 12-23-2014 03:50 PM
    • Replies: 7
    • Views: 277
    12-24-2014, 10:48 PM Go to last post
  23. Advice for inexpensive 270mm WA-Gyuto

    Started by bartleby, 12-22-2014 05:49 AM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 793
    12-24-2014, 10:52 AM Go to last post

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