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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 40
    • Posts: 885
  2. Forum Actions:

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    • Threads: 299
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  3. Knife & related product reviews

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    • Threads: 202
    • Posts: 3,367
  4. Bringing the past alive

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    • Threads: 172
    • Posts: 2,534
  1. Sticky Thread Sticky: Show your newest knife buy

    Started by Mr.Magnus, 07-27-2012 02:48 PM
    730 Pages
    1 2 3 ... 730
    • Replies: 7,291
    • Views: 1,227,209
    09-27-2016, 01:23 PM Go to last post
  2. Sticky Thread Sticky: My favorite color is BLUE!.............A patina thread.

    Started by Jim, 03-09-2011 12:27 AM
    73 Pages
    1 2 3 ... 73
    • Replies: 723
    • Views: 221,282
    09-26-2016, 04:18 PM Go to last post
  3. Sticky Thread Sticky: The "Which Knife Should I Buy?" Questionnaire - v2

    Started by mhlee, 06-10-2013 01:43 PM
    • Replies: 0
    • Views: 14,836
    06-10-2013, 01:43 PM Go to last post
  1. Am I expecting too much?

    Started by Neens, 09-27-2016 03:56 PM
    • Replies: 0
    • Views: 1
    09-27-2016, 03:56 PM Go to last post
  2. Mac Pro Paring Knife Question

    Started by Greggeis, 09-27-2016 11:08 AM
    • Replies: 2
    • Views: 65
    09-27-2016, 03:47 PM Go to last post
  3. Recommendations for 270mm Carbon Gyuto

    Started by gwave, 09-26-2016 12:06 PM
    • Replies: 6
    • Views: 214
    09-27-2016, 03:20 PM Go to last post
  4. Chef's knife recommendation

    Started by j-rad, 09-26-2016 05:39 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 243
    09-27-2016, 03:19 PM Go to last post
  5. Had a gyuto for 2 years, now want 4 more knives

    Started by Benign, 09-26-2016 04:50 AM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 596
    09-27-2016, 03:00 PM Go to last post
  6. Lost in the Japanese knife forest, need guides

    Started by LostHighway, 09-25-2016 05:09 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 482
    09-27-2016, 12:39 PM Go to last post
  7. Kobayashi

    Started by Saya, 09-26-2016 04:03 PM
    • Replies: 7
    • Views: 250
    09-27-2016, 07:46 AM Go to last post
  8. Restoration tips needed for old butcher knife

    Started by Hovik, 09-25-2016 12:08 PM
    • Replies: 7
    • Views: 242
    09-27-2016, 07:14 AM Go to last post
  9. Carbon k sabatier in a pro kitchen

    Started by Raleighcook15, 09-07-2016 11:59 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 37
    • Views: 1,724
    09-26-2016, 10:46 PM Go to last post
  10. Z-Kramer Carbon at ATK

    Started by laxdad, 08-29-2016 02:40 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 755
    09-26-2016, 08:23 PM Go to last post
  11. Thoughts on Konosuke Honyaki?

    Started by Lazarus, 09-25-2016 10:04 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 726
    09-26-2016, 08:10 PM Go to last post
  12. Japanese knife recommendation

    Started by skern49, 09-15-2016 03:01 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 875
    09-26-2016, 07:46 PM Go to last post
  13. recommendation for wide bevel project gyuto

    Started by jmgray, 09-23-2016 12:38 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 589
    09-26-2016, 01:51 PM Go to last post
  14. Kato Alert

    Started by TheDispossessed, 12-02-2015 12:31 PM
    33 Pages
    1 2 3 ... 33
    • Replies: 325
    • Views: 21,987
    09-26-2016, 01:33 PM Go to last post
  15. Need your help to get the right gyuto!

    Started by Victor, 09-23-2016 08:54 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 781
    09-26-2016, 08:19 AM Go to last post
  16. Overgrind versus uneven grind

    Started by milkbaby, 09-25-2016 02:53 PM
    • Replies: 1
    • Views: 205
    09-26-2016, 05:41 AM Go to last post
  17. Is this crazy: coke patina??

    Started by gic, 09-25-2016 06:17 PM
    • Replies: 5
    • Views: 358
    09-26-2016, 04:24 AM Go to last post
  18. Knives w/ Similar Profile to DT ITK

    Started by mise_en_place, 09-12-2016 10:38 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 857
    09-25-2016, 11:45 PM Go to last post
  19. Say what you want about Edgepro, this kicks butt

    Started by rick_english, 09-13-2016 02:00 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,875
    09-25-2016, 11:35 PM Go to last post
  20. REX 21 steel

    Started by gic, 09-24-2016 03:13 PM
    • Replies: 5
    • Views: 291
    09-25-2016, 06:57 AM Go to last post
  21. MONZABURO VG-T

    Started by gic, 09-24-2016 08:50 PM
    • Replies: 4
    • Views: 194
    09-25-2016, 06:54 AM Go to last post
  22. New used knife and buffing out scratches

    Started by OneStaple, 09-24-2016 02:39 PM
    • Replies: 4
    • Views: 273
    09-25-2016, 04:10 AM Go to last post
    • Replies: 12
    • Views: 436
    09-24-2016, 11:04 PM Go to last post
  23. Home cook upgrading from Tojiro DP santoku/VG-10 Damascus Gyuto

    Started by AzHP, 09-23-2016 01:27 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 439
    09-24-2016, 05:25 PM Go to last post
  24. Beginner - Looking for a decent knife

    Started by cpotter638, 09-12-2016 11:09 AM
    6 Pages
    1 2 3 ... 6
    • Replies: 50
    • Views: 2,372
    09-24-2016, 12:07 PM Go to last post

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