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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    1. daveb,
    2. stereo.pete

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    Forum Statistics:

    • Threads: 91
    • Posts: 1,842
  2. Forum Actions:

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    • Threads: 307
    • Posts: 7,930
  3. Knife & related product reviews

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    1. daveb,
    2. stereo.pete

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    Forum Statistics:

    • Threads: 229
    • Posts: 3,755
  4. Bringing the past alive

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    2. stereo.pete

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    Forum Statistics:

    • Threads: 179
    • Posts: 2,620
  1. Sticky Thread Sticky: My favorite color is BLUE!.............A patina thread.

    Started by Jim, 03-09-2011 12:27 AM
    89 Pages
    1 2 3 ... 89
    • Replies: 885
    • Views: 304,379
    08-22-2017, 09:04 PM Go to last post
  2. Sticky Thread Sticky: Show your newest knife buy

    Started by Mr.Magnus, 07-27-2012 02:48 PM
    975 Pages
    1 2 3 ... 975
    • Replies: 9,743
    • Views: 1,728,024
    08-22-2017, 08:03 PM Go to last post
  3. Sticky Thread Sticky: The "Which Knife Should I Buy?" Questionnaire - v2

    Started by mhlee, 06-10-2013 01:43 PM
    • Replies: 0
    • Views: 20,299
    06-10-2013, 01:43 PM Go to last post
  1. Minimalist knife setup

    Started by Espresso, 08-17-2017 11:55 PM
    9 Pages
    1 2 3 ... 9
    • Replies: 80
    • Views: 2,447
    08-23-2017, 01:33 AM Go to last post
  2. Fujiwara overgrinds

    Started by labor of love, 08-22-2017 10:34 PM
    • Replies: 8
    • Views: 159
    08-23-2017, 12:47 AM Go to last post
    • Replies: 3
    • Views: 92
    08-22-2017, 11:00 PM Go to last post
  3. If I can't rock chop - why buy a gyuto over a santoku?

    Started by Viggetorr, 08-16-2017 01:34 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 57
    • Views: 2,173
    08-22-2017, 09:51 PM Go to last post
  4. Fujiwara Nashiji

    Started by Danzo, 08-19-2017 11:00 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 730
    08-22-2017, 09:48 PM Go to last post
    • Replies: 7
    • Views: 391
    08-22-2017, 06:13 PM Go to last post
  5. Small CCK or Sugimoto #30

    Started by prairiedog, 08-21-2017 03:24 PM
    • Replies: 4
    • Views: 175
    08-22-2017, 05:12 PM Go to last post
  6. Mini Yanagiba

    Started by SuperSharp, 08-20-2017 03:39 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 785
    08-22-2017, 01:04 PM Go to last post
  7. Honyaki? I don't get it ...

    Started by naifu, 08-03-2017 08:07 AM
    28 Pages
    1 2 3 ... 28
    • Replies: 272
    • Views: 13,032
    08-22-2017, 12:57 PM Go to last post
  8. Who is this blacksmith?

    Started by khashy, 08-18-2017 06:20 PM
    • Replies: 8
    • Views: 474
    08-22-2017, 12:52 PM Go to last post
  9. Damasteel?

    Started by F-Flash, 08-21-2017 10:46 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 377
    08-22-2017, 11:34 AM Go to last post
  10. When a knife has you beat

    Started by Badgertooth, 08-17-2017 06:04 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 1,502
    08-21-2017, 07:22 PM Go to last post
  11. first proper chefs knife

    Started by piejustice, 08-16-2017 11:01 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 719
    08-21-2017, 06:07 PM Go to last post
  12. Wide bevels.

    Started by Gyutoh205, 08-20-2017 08:04 PM
    • Replies: 7
    • Views: 371
    08-21-2017, 05:11 PM Go to last post
  13. Rubber vs endgrain cutting board any suggestions?

    Started by Daizone, 08-18-2017 08:12 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 526
    08-21-2017, 04:19 PM Go to last post
  14. Confused between a Gyuto and Nakiri

    Started by Alok, 07-13-2017 10:17 AM
    10 Pages
    1 2 3 ... 10
    • Replies: 97
    • Views: 3,881
    08-21-2017, 04:09 PM Go to last post
  15. Recommendations for my next knife purchase

    Started by FoRdLaz, 08-21-2017 12:49 PM
    • Replies: 2
    • Views: 92
    08-21-2017, 02:43 PM Go to last post
  16. Shig alert

    Started by Dardeau, 07-27-2015 10:09 PM
    158 Pages
    1 2 3 ... 158
    • Replies: 1,578
    • Views: 118,347
    08-21-2017, 12:59 PM Go to last post
  17. Please Recommend a Santoku

    Started by yukita, 08-07-2017 04:15 AM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 1,244
    08-21-2017, 09:14 AM Go to last post
  18. The set of the day - Show us what’s on your side today!

    Started by MastrAndre, 07-14-2017 07:22 AM
    10 Pages
    1 2 3 ... 10
    • Replies: 90
    • Views: 5,905
    08-21-2017, 07:52 AM Go to last post
  19. Sanding buffalo horn

    Started by dafox, 08-17-2017 11:12 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 468
    08-21-2017, 01:20 AM Go to last post
  20. Ductless Range Hood (kitchen related?)

    Started by ptolemy, 08-20-2017 10:19 AM
    • Replies: 2
    • Views: 167
    08-20-2017, 06:07 PM Go to last post
  21. Kato Alert

    Started by TheDispossessed, 12-02-2015 12:31 PM
    84 Pages
    1 2 3 ... 84
    • Replies: 836
    • Views: 64,922
    08-19-2017, 07:09 PM Go to last post
  22. Upgrade to Solid Home Use Chef's Knife for XL Hands

    Started by Franu, 08-18-2017 05:05 PM
    • Replies: 6
    • Views: 205
    08-19-2017, 05:47 PM Go to last post
  23. Sanding Cutting Boards

    Started by Silky, 08-17-2017 09:16 PM
    • Replies: 5
    • Views: 300
    08-19-2017, 06:21 AM Go to last post

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