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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 22
    • Posts: 635

    Last Post:

  2. Forum Actions:

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    • Threads: 286
    • Posts: 6,665
  3. Knife & related product reviews

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    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 166
    • Posts: 2,728
  4. Bringing the past alive

    Moderators:

    1. daveb,
    2. stereo.pete,
    3. Erilyn75

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    • Threads: 158
    • Posts: 2,374
  1. Sticky Thread Sticky: Show your newest knife buy

    Started by Mr.Magnus, 07-27-2012 02:48 PM
    442 Pages
    1 2 3 ... 442
    • Replies: 4,411
    • Views: 666,104
    07-27-2015, 07:53 PM Go to last post
  2. Sticky Thread Sticky: The "Which Knife Should I Buy?" Questionnaire - v2

    Started by mhlee, 06-10-2013 01:43 PM
    • Replies: 0
    • Views: 9,533
    06-10-2013, 01:43 PM Go to last post
  1. Help me choose 2 knives - Petty 180-210mm and ???

    Started by Ceramik, 07-29-2015 03:55 PM
    • Replies: 6
    • Views: 106
    07-29-2015, 08:06 PM Go to last post
  2. New yanagiba, help identify?

    Started by brooksie967, 07-28-2015 03:14 PM
    • Replies: 7
    • Views: 245
    07-29-2015, 07:55 PM Go to last post
  3. Nakiri wa handle build (LOTS of pictures)

    Started by OneStaple, 07-29-2015 07:18 PM
    • Replies: 4
    • Views: 39
    07-29-2015, 07:47 PM Go to last post
  4. Justifying value towards uninitiated

    Started by Lentebriesje, 07-28-2015 07:50 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 679
    07-29-2015, 06:47 PM Go to last post
  5. Any kitchen knife in Sandvik 12C27?

    Started by Benuser, 08-13-2013 04:59 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 2,608
    07-29-2015, 03:37 PM Go to last post
  6. ZK Meiji

    Started by Knifefan, 07-23-2015 04:03 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 888
    07-29-2015, 02:39 PM Go to last post
  7. New to the world of knives

    Started by Steve90, 06-19-2015 02:24 AM
    7 Pages
    1 2 3 ... 7
    • Replies: 64
    • Views: 2,380
    07-29-2015, 02:26 PM Go to last post
  8. Moving out: starting from scratch!

    Started by Joost, 07-28-2015 07:39 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 436
    07-29-2015, 04:44 AM Go to last post
  9. How bent is too bent..

    Started by Butters, 07-27-2015 10:38 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 650
    07-28-2015, 06:28 PM Go to last post
  10. Opinions on weird tip

    Started by Dardeau, 07-23-2015 09:59 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 912
    07-28-2015, 04:13 PM Go to last post
  11. Top 5 best price/performance gyuto

    Started by lachance89, 07-18-2015 07:14 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 55
    • Views: 3,981
    07-28-2015, 02:40 PM Go to last post
  12. Shig alert

    Started by Dardeau, 07-27-2015 10:09 PM
    • Replies: 8
    • Views: 416
    07-28-2015, 12:37 AM Go to last post
  13. Gyuto for co-worker

    Started by wbusby1, 07-27-2015 10:21 PM
    • Replies: 3
    • Views: 163
    07-28-2015, 12:02 AM Go to last post
  14. American Made Knives

    Started by Miley, 05-13-2015 02:37 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 48
    • Views: 2,888
    07-27-2015, 10:16 PM Go to last post
  15. Info on Case XX carbon chef knives?

    Started by 5370H55V, 07-27-2015 02:16 PM
    • Replies: 4
    • Views: 156
    07-27-2015, 06:44 PM Go to last post
  16. found rust/pitting while sharpening carbon gyuto

    Started by spoiledbroth, 07-24-2015 03:19 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 559
    07-27-2015, 04:46 PM Go to last post
  17. Do people here like Konosuke knives?

    Started by LasagnaBurrito, 07-16-2015 03:56 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 59
    • Views: 3,780
    07-27-2015, 01:55 PM Go to last post
  18. My favorite color is BLUE!.............A patina thread.

    Started by Jim, 03-09-2011 12:27 AM
    52 Pages
    1 2 3 ... 52
    • Replies: 516
    • Views: 140,906
    07-26-2015, 09:47 PM Go to last post
  19. How's kochi 210 vs yoshikane skd 210

    Started by Dubrdr20, 07-26-2015 02:35 AM
    • Replies: 9
    • Views: 320
    07-26-2015, 06:15 PM Go to last post
  20. Takefu Knife Village??

    Started by gic, 07-25-2015 10:34 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 482
    07-26-2015, 12:15 PM Go to last post
  21. R2 steel and edge retention

    Started by Veitsi, 07-22-2015 10:02 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 1,143
    07-26-2015, 11:15 AM Go to last post
  22. Cracked Sukenari honyaki

    Started by miccro, 06-01-2015 12:02 AM
    6 Pages
    1 2 3 ... 6
    • Replies: 55
    • Views: 4,518
    07-26-2015, 02:40 AM Go to last post
  23. Help with restoring a cleaver

    Started by Ucmd, 12-06-2014 11:56 AM
    • Replies: 9
    • Views: 524
    07-25-2015, 03:26 PM Go to last post
  24. Mesquite Handles

    Started by jrmysell, 07-23-2015 03:02 PM
    • Replies: 5
    • Views: 277
    07-25-2015, 01:53 PM Go to last post
  25. Honbazuke: what does it really entail?

    Started by perneto, 07-25-2015 08:24 AM
    • Replies: 4
    • Views: 216
    07-25-2015, 09:52 AM Go to last post

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