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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 87
    • Posts: 1,760
  2. Forum Actions:

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    • Threads: 306
    • Posts: 7,885
  3. Knife & related product reviews

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    • Threads: 226
    • Posts: 3,712
  4. Bringing the past alive

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    • Threads: 179
    • Posts: 2,619
  1. Sticky Thread Sticky: Show your newest knife buy

    Started by Mr.Magnus, 07-27-2012 02:48 PM
    952 Pages
    1 2 3 ... 952
    • Replies: 9,519
    • Views: 1,684,405
    07-24-2017, 04:57 PM Go to last post
  2. Sticky Thread Sticky: My favorite color is BLUE!.............A patina thread.

    Started by Jim, 03-09-2011 12:27 AM
    88 Pages
    1 2 3 ... 88
    • Replies: 873
    • Views: 297,586
    07-24-2017, 03:31 AM Go to last post
  3. Sticky Thread Sticky: The "Which Knife Should I Buy?" Questionnaire - v2

    Started by mhlee, 06-10-2013 01:43 PM
    • Replies: 0
    • Views: 19,890
    06-10-2013, 01:43 PM Go to last post
  1. Wakui stainless cladding has a brown cast

    Started by dafox, 07-07-2017 11:23 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 522
    07-24-2017, 08:50 PM Go to last post
  2. How often do you thin?

    Started by eazypeazy, 07-24-2017 08:34 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 317
    07-24-2017, 08:27 PM Go to last post
  3. Can I use Clapham's beeswax on magnolia handle?

    Started by Khorax, 07-24-2017 07:43 PM
    • Replies: 2
    • Views: 30
    07-24-2017, 08:05 PM Go to last post
  4. Bang for buck under $40?

    Started by killerfrenzi, 07-23-2017 04:39 AM
    7 Pages
    1 2 3 ... 7
    • Replies: 61
    • Views: 1,566
    07-24-2017, 07:27 PM Go to last post
  5. What about a Suien VC cleaver?

    Started by Benuser, 07-16-2017 07:58 AM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 815
    07-24-2017, 05:47 PM Go to last post
  6. Is this Damascus or alloy banding?

    Started by khashy, 07-23-2017 10:04 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 490
    07-24-2017, 04:44 PM Go to last post
  7. Help identifying a gyuto

    Started by andrew23, 07-24-2017 03:25 PM
    • Replies: 4
    • Views: 73
    07-24-2017, 04:01 PM Go to last post
  8. Kanji Help, please

    Started by DaveInMesa, 07-21-2017 09:32 PM
    • Replies: 6
    • Views: 189
    07-24-2017, 03:30 PM Go to last post
  9. Cosmo Knife

    Started by loong, 07-21-2017 11:50 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 582
    07-24-2017, 09:53 AM Go to last post
  10. Tanaka Damascus 210mm Gyuto Reactivity

    Started by SliceNDice, 07-22-2017 09:41 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 443
    07-23-2017, 07:50 PM Go to last post
  11. Recommendations for a Unique Gyuto

    Started by Silky, 07-21-2017 01:02 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 771
    07-23-2017, 04:06 PM Go to last post
  12. Looking for 1st and only J-knife: Gyuto

    Started by Khorax, 07-18-2017 05:12 PM
    9 Pages
    1 2 3 ... 9
    • Replies: 87
    • Views: 2,802
    07-23-2017, 12:42 PM Go to last post
  13. Kanji help

    Started by khashy, 07-22-2017 02:24 PM
    • Replies: 4
    • Views: 144
    07-23-2017, 10:21 AM Go to last post
  14. Cool Patina from a...mango?

    Started by sharptools, 07-23-2017 12:18 AM
    • Replies: 3
    • Views: 244
    07-23-2017, 09:35 AM Go to last post
  15. suji suggestion

    Started by Paganinus, 07-20-2017 12:01 PM
    • Replies: 6
    • Views: 360
    07-23-2017, 08:56 AM Go to last post
  16. First mirror polish job

    Started by Chef_, 07-21-2017 02:58 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 656
    07-23-2017, 06:29 AM Go to last post
  17. Pure proformance

    Started by Atrain316, 07-21-2017 05:48 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 956
    07-23-2017, 03:19 AM Go to last post
  18. Which first nice knife should I buy?

    Started by Triggaaar, 07-13-2017 04:49 PM
    14 Pages
    1 2 3 ... 14
    • Replies: 135
    • Views: 3,634
    07-22-2017, 04:51 PM Go to last post
  19. Guest knife set of choice

    Started by sharptools, 07-20-2017 02:58 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 718
    07-22-2017, 03:26 PM Go to last post
  20. Misono Handmade Santoku

    Started by donhoang14, 07-21-2017 05:19 AM
    • Replies: 9
    • Views: 364
    07-22-2017, 03:17 PM Go to last post
  21. Long petty vs short sujihiki

    Started by OneStaple, 07-21-2017 09:59 AM
    • Replies: 4
    • Views: 234
    07-22-2017, 09:29 AM Go to last post
  22. What's good about a rounded spine?

    Started by bwurwarg, 07-17-2017 08:21 AM
    7 Pages
    1 2 3 ... 7
    • Replies: 69
    • Views: 2,082
    07-22-2017, 09:22 AM Go to last post
  23. The set of the day - Show us what’s on your side today!

    Started by MastrAndre, 07-14-2017 07:22 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 30
    • Views: 1,684
    07-22-2017, 01:57 AM Go to last post
  24. SHUN 3" vegetable/ paring knife

    Started by WOK-a-holic, 07-19-2017 11:15 PM
    • Replies: 9
    • Views: 308
    07-22-2017, 01:45 AM Go to last post
  25. Masamoto or Suisin?

    Started by littlepotato, 07-19-2017 12:43 AM
    • Replies: 2
    • Views: 210
    07-22-2017, 12:55 AM Go to last post

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