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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 105
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  3. Knife & related product reviews

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    • Threads: 232
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  4. Bringing the past alive

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    • Threads: 179
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  1. Sticky Thread Sticky: Show your newest knife buy

    Started by Mr.Magnus, 07-27-2012 02:48 PM
    1019 Pages
    1 2 3 ... 1019
    • Replies: 10,185
    • Views: 1,838,320
    11-20-2017, 10:10 PM Go to last post
  2. Sticky Thread Sticky: My favorite color is BLUE!.............A patina thread.

    Started by Jim, 03-09-2011 12:27 AM
    92 Pages
    1 2 3 ... 92
    • Replies: 918
    • Views: 321,207
    11-20-2017, 12:33 PM Go to last post
  3. Sticky Thread Sticky: The "Which Knife Should I Buy?" Questionnaire - v2

    Started by mhlee, 06-10-2013 01:43 PM
    • Replies: 0
    • Views: 21,520
    06-10-2013, 01:43 PM Go to last post
  1. Help Me Buy My First Knife V2

    Started by Tannertheamateur, 11-03-2017 11:02 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 1,197
    11-21-2017, 01:12 AM Go to last post
  2. Shun Blue vs Dual Core?

    Started by viclauyyc, 11-15-2017 07:50 PM
    • Replies: 8
    • Views: 312
    11-20-2017, 06:27 PM Go to last post
  3. New Knives, Oil Coatings, and Protective Lacquer

    Started by jljohn, 11-20-2017 03:16 PM
    • Replies: 2
    • Views: 93
    11-20-2017, 04:12 PM Go to last post
  4. Doi Gyuto

    Started by Choppin, 07-07-2017 08:49 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 40
    • Views: 3,868
    11-20-2017, 04:07 PM Go to last post
  5. Looking for a Paring knife!

    Started by sac36555, 11-17-2017 01:13 AM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 614
    11-20-2017, 03:51 PM Go to last post
  6. Buy and sell etiquette.

    Started by RonB, 11-17-2017 12:10 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 1,608
    11-20-2017, 02:44 PM Go to last post
    • Replies: 5
    • Views: 196
    11-20-2017, 01:56 PM Go to last post
  7. New gyuto or something else?

    Started by K1tten, 11-19-2017 12:33 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 336
    11-20-2017, 11:35 AM Go to last post
  8. Pocket knives for chefs?

    Started by DitmasPork, 10-14-2017 02:04 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 41
    • Views: 2,221
    11-19-2017, 09:01 PM Go to last post
  9. Thoughts on Blenheim Forge?

    Started by TheAlutian, 11-19-2017 04:26 PM
    • Replies: 0
    • Views: 110
    11-19-2017, 04:26 PM Go to last post
  10. (Watanabe) Mioroshi Debas

    Started by wbusby1, 11-18-2017 06:40 PM
    • Replies: 6
    • Views: 260
    11-19-2017, 08:04 AM Go to last post
  11. Toyama 80mm paring broken tip and edge crack

    Started by stonetoes, 11-09-2017 01:05 AM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 1,109
    11-18-2017, 03:32 PM Go to last post
  12. Should I buy a Japanese knife and...

    Started by RonB, 11-12-2017 08:03 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 38
    • Views: 1,353
    11-18-2017, 12:20 PM Go to last post
  13. Post Japanese Santoku

    Started by krohm, 10-19-2017 08:53 PM
    10 Pages
    1 2 3 ... 10
    • Replies: 90
    • Views: 3,864
    11-18-2017, 12:00 PM Go to last post
  14. Which Knife Should I Buy?

    Started by sac36555, 11-14-2017 06:39 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 425
    11-18-2017, 03:46 AM Go to last post
  15. Suggestion: Kitchen Knife set in Dubai

    Started by firefox, 11-16-2017 01:48 AM
    • Replies: 4
    • Views: 217
    11-17-2017, 07:25 PM Go to last post
  16. Smile Nakiri profile

    Started by dafox, 11-16-2017 11:23 AM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 662
    11-17-2017, 07:11 PM Go to last post
  17. HAP40, maybe a 240mm gyuto

    Started by GorillaGrunt, 01-17-2017 03:54 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 2,008
    11-17-2017, 01:33 PM Go to last post
  18. Question Most you'd ever spend on a paring knife?

    Started by Godslayer, 10-14-2017 02:36 AM
    6 Pages
    1 2 3 ... 6
    • Replies: 52
    • Views: 2,940
    11-17-2017, 09:56 AM Go to last post
  19. How reactive is the Misono Sweden Steel Series

    Started by malexthekid, 11-16-2017 07:35 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 322
    11-17-2017, 12:06 AM Go to last post
  20. Blue #1 allure

    Started by gcsquared, 11-16-2017 02:24 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 554
    11-16-2017, 10:46 PM Go to last post
  21. Custom handle makers?

    Started by gcsquared, 11-15-2017 02:05 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 489
    11-16-2017, 05:46 PM Go to last post
  22. Entry level gyuto for gift

    Started by strumke, 11-16-2017 03:30 PM
    • Replies: 4
    • Views: 124
    11-16-2017, 04:31 PM Go to last post
  23. Need help buying knife for SO

    Started by nimo956, 11-15-2017 09:17 PM
    • Replies: 3
    • Views: 161
    11-16-2017, 01:34 PM Go to last post
  24. The Volume of Custom (Kitchen) Knifemakers

    Started by Dave Martell, 11-05-2017 09:05 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 42
    • Views: 2,844
    11-16-2017, 11:34 AM Go to last post

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