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Forum: The Kitchen Knife

General Kitchen Knife Discussion - Buying, Using, etc

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  1. Find answers to your questions here - The Encyclopedia Britanica of KitchenKnifeForums

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    • Threads: 73
    • Posts: 1,423
  2. Forum Actions:

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    • Threads: 301
    • Posts: 7,732
  3. Knife & related product reviews

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    1. daveb,
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    • Threads: 216
    • Posts: 3,598
  4. Bringing the past alive

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    • Threads: 178
    • Posts: 2,611
  1. Sticky Thread Sticky: Show your newest knife buy

    Started by Mr.Magnus, 07-27-2012 02:48 PM
    866 Pages
    1 2 3 ... 866
    • Replies: 8,655
    • Views: 1,487,197
    03-25-2017, 02:25 PM Go to last post
  2. Sticky Thread Sticky: My favorite color is BLUE!.............A patina thread.

    Started by Jim, 03-09-2011 12:27 AM
    83 Pages
    1 2 3 ... 83
    • Replies: 829
    • Views: 261,661
    03-25-2017, 12:41 AM Go to last post
  3. Sticky Thread Sticky: The "Which Knife Should I Buy?" Questionnaire - v2

    Started by mhlee, 06-10-2013 01:43 PM
    • Replies: 0
    • Views: 17,922
    06-10-2013, 01:43 PM Go to last post
  1. Wa handle makers UK

    Started by cain47, 03-25-2017 01:39 PM
    • Replies: 1
    • Views: 4
    03-25-2017, 02:07 PM Go to last post
  2. Question Looking for a 150mm Japanese Petty

    Started by unprofessional_chef, 03-15-2017 03:05 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 728
    03-25-2017, 02:04 PM Go to last post
    • Replies: 37
    • Views: 1,589
    03-25-2017, 01:41 PM Go to last post
  3. Taller gyuto fans, we should talk.

    Started by labor of love, 03-21-2017 02:56 AM
    6 Pages
    1 2 3 ... 6
    • Replies: 59
    • Views: 2,444
    03-25-2017, 12:50 PM Go to last post
  4. Help ID this kanji.

    Started by karif, 03-21-2017 12:19 PM
    • Replies: 9
    • Views: 294
    03-25-2017, 12:49 PM Go to last post
  5. Why are honesuki/garasuki so expensive?

    Started by GorillaGrunt, 03-25-2017 12:09 AM
    • Replies: 4
    • Views: 211
    03-25-2017, 12:04 PM Go to last post
  6. Knives of the rich and famous?

    Started by milkbaby, 10-20-2016 10:04 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 48
    • Views: 3,177
    03-25-2017, 08:25 AM Go to last post
  7. Sukenari Ginsan Gyutos 210 & 240

    Started by maiko, 04-30-2015 12:33 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 4,484
    03-24-2017, 08:09 PM Go to last post
  8. Help with Upgrade to Chinese Cleaver!

    Started by Bromo33333, 03-21-2017 06:06 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 403
    03-24-2017, 09:26 AM Go to last post
  9. Dave M - Kick this.

    Started by daveb, 03-12-2017 09:17 PM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 1,839
    03-24-2017, 01:51 AM Go to last post
  10. Fish knife suggestions

    Started by mille162, 03-21-2017 11:56 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 576
    03-24-2017, 12:10 AM Go to last post
  11. Knife Shops in London?

    Started by prognostikos, 03-21-2017 12:28 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 363
    03-23-2017, 11:55 AM Go to last post
  12. Need Advice for First Knife (EU Area)

    Started by Ivanhg, 03-19-2017 03:19 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 510
    03-22-2017, 11:45 AM Go to last post
  13. 50 years times 60 blades forged per day is how many knives?

    Started by milkbaby, 03-20-2017 08:43 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 624
    03-22-2017, 06:13 AM Go to last post
  14. Watanabe

    Started by Moooza, 12-13-2016 08:47 AM
    9 Pages
    1 2 3 ... 9
    • Replies: 84
    • Views: 5,157
    03-21-2017, 11:19 PM Go to last post
  15. Help me choose a new Gyuto

    Started by Gabe, 03-19-2017 02:10 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 551
    03-21-2017, 07:11 PM Go to last post
  16. Where to shop in Singapore for knives/stones/kitchen gear

    Started by khashy, 03-17-2017 05:55 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 313
    03-21-2017, 12:42 PM Go to last post
  17. Why does a takohiki have a flat head?

    Started by khashy, 03-19-2017 09:47 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 753
    03-21-2017, 06:20 AM Go to last post
  18. Masahiro VC-anybody used the bolster less version?

    Started by labor of love, 03-12-2017 11:05 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 42
    • Views: 1,453
    03-20-2017, 09:37 PM Go to last post
  19. Knife ID help please

    Started by Chuckles, 03-19-2017 05:04 PM
    • Replies: 9
    • Views: 321
    03-20-2017, 08:15 AM Go to last post
  20. tamarind chopping blocks in Cambodia

    Started by Noodle Soup, 03-08-2017 08:42 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 1,023
    03-19-2017, 12:13 PM Go to last post
  21. Kanji

    Started by khashy, 03-18-2017 10:18 PM
    • Replies: 6
    • Views: 255
    03-19-2017, 10:31 AM Go to last post
  22. Garage Fire

    Started by turbochef422, 03-16-2017 10:09 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 1,477
    03-19-2017, 09:43 AM Go to last post
  23. Chinese/Japanese/Asian Vegtable knife

    Started by ynot1985, 03-13-2017 07:43 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 787
    03-19-2017, 06:15 AM Go to last post
  24. Knife Box help

    Started by preizzo, 03-17-2017 07:42 PM
    • Replies: 9
    • Views: 398
    03-19-2017, 04:53 AM Go to last post

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