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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

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    Forum Statistics:

    • Threads: 97
    • Posts: 1,504
  1. Sticky Thread Sticky: Whats cooking? **** Making something fine and fancy?** Just plain good? Show us!

    Started by Jim, 03-08-2011 11:53 PM
    245 Pages
    1 2 3 ... 245
    • Replies: 2,442
    • Views: 264,331
    12-09-2016, 02:28 AM Go to last post
  2. Sticky Thread Sticky: Kitchen Scores- Post your new gear here

    Started by Jim, 04-06-2011 11:08 AM
    52 Pages
    1 2 3 ... 52
    • Replies: 514
    • Views: 93,786
    12-08-2016, 01:29 AM Go to last post
  1. what is your go-to hotsauce?

    Started by boomchakabowwow, 12-08-2016 03:53 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 200
    12-09-2016, 02:47 AM Go to last post
  2. Flavour combo cheat thread

    Started by spoiledbroth, 11-10-2016 09:28 PM
    8 Pages
    1 2 3 ... 8
    • Replies: 70
    • Views: 2,025
    12-09-2016, 01:56 AM Go to last post
  3. The glorious banh mi

    Started by Danzo, 12-08-2016 01:09 AM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 378
    12-08-2016, 09:20 PM Go to last post
  4. Measuring ice water for brine.

    Started by brianh, 12-07-2016 10:16 PM
    • Replies: 9
    • Views: 109
    12-08-2016, 04:38 PM Go to last post
  5. Pizza oven for home use?

    Started by Kyle, 09-09-2013 10:44 PM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 4,065
    12-08-2016, 04:09 PM Go to last post
  6. Question Addicted to juices. Advice on juicers?

    Started by madave33, 12-07-2016 04:36 PM
    • Replies: 8
    • Views: 127
    12-08-2016, 11:22 AM Go to last post
  7. what about the "other" side of whiskey.? the big bottles

    Started by boomchakabowwow, 12-06-2016 02:13 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 192
    12-07-2016, 12:42 AM Go to last post
  8. Need new Non-stick pans

    Started by alterwisser, 11-16-2016 10:49 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 38
    • Views: 1,212
    12-06-2016, 07:01 PM Go to last post
  9. Chilli Chat

    Started by tgfencer, 11-09-2016 11:20 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 36
    • Views: 1,055
    12-06-2016, 03:06 PM Go to last post
    • Replies: 6
    • Views: 111
    12-06-2016, 09:58 AM Go to last post
  10. salting your food before you taste it?

    Started by boomchakabowwow, 12-05-2016 12:34 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 456
    12-06-2016, 08:28 AM Go to last post
  11. Got a Free Rooster Today

    Started by mise_en_place, 12-04-2016 09:58 PM
    • Replies: 9
    • Views: 289
    12-05-2016, 11:04 PM Go to last post
  12. Need help cooking fresh abalone

    Started by Kristoff, 12-05-2016 04:29 AM
    • Replies: 0
    • Views: 62
    12-05-2016, 04:29 AM Go to last post
  13. Seasoning my new 32cm De Buyer Acier Carbone

    Started by Devon_Steven, 11-26-2016 04:29 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 502
    12-05-2016, 03:30 AM Go to last post
    • Replies: 8
    • Views: 250
    12-02-2016, 11:42 AM Go to last post
    • Replies: 5
    • Views: 231
    12-02-2016, 06:37 AM Go to last post
  14. Pizza dough - Thin and traditional

    Started by PieMan, 07-11-2016 07:01 AM
    11 Pages
    1 2 3 ... 11
    • Replies: 102
    • Views: 3,779
    11-29-2016, 06:14 AM Go to last post
  15. Portable Butane Stove - Iwatani 35FW Worth the Price?

    Started by tjangula, 11-05-2016 09:10 PM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 894
    11-29-2016, 06:07 AM Go to last post
  16. Prime rib advice

    Started by brianh, 11-24-2016 07:59 PM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 728
    11-28-2016, 11:36 PM Go to last post
  17. Japanese appetizer and US dessert

    Started by gaijin, 11-27-2016 03:25 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 244
    11-28-2016, 02:42 AM Go to last post
  18. DIY Dry Age Fail?

    Started by tjangula, 10-30-2016 02:21 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 972
    11-27-2016, 01:30 PM Go to last post
  19. off cuts of "meat"??

    Started by boomchakabowwow, 11-08-2016 08:30 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 699
    11-20-2016, 08:45 AM Go to last post
  20. what do you suppose a deer testicle taste like?

    Started by boomchakabowwow, 11-08-2016 11:31 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 418
    11-18-2016, 10:00 PM Go to last post
  21. Practicing fish butchery

    Started by longhorn, 10-16-2016 11:23 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 939
    11-17-2016, 12:50 AM Go to last post
  22. Vegan dark chocolate glacage?

    Started by Godslayer, 11-12-2016 10:19 AM
    • Replies: 3
    • Views: 124
    11-13-2016, 07:30 PM Go to last post

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