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Whats Cooking? Food, Drink, & Gear - Page 25
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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

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    1. Zwiefel,
    2. daveb,
    3. knyfeknerd

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    Forum Statistics:

    • Threads: 52
    • Posts: 975
  1. Small scale grilling

    Started by DwarvenChef, 08-14-2012 03:41 AM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 1,546
    10-02-2012, 02:59 AM Go to last post
  2. Moved: Sous Vide Montreal Smoked meat... OH NO

    Started by Mucho Bocho, 09-27-2012 09:44 AM
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  3. Kitchen Island and Range $$$$$$$

    Started by steeley, 09-23-2012 01:41 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,063
    10-01-2012, 10:33 AM Go to last post
  4. Anyone have any good stew/soup recipes?

    Started by Kyle, 01-05-2012 04:17 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,116
    09-30-2012, 11:47 PM Go to last post
  5. Annatto , Achiote, The Lip Stick Tree

    Started by steeley, 09-30-2012 07:52 PM
    • Replies: 6
    • Views: 915
    09-30-2012, 10:02 PM Go to last post
  6. For those with experience with bread starters

    Started by JKerr, 09-20-2012 03:10 AM
    • Replies: 1
    • Views: 196
    09-30-2012, 10:01 PM Go to last post
  7. Cedar Paper

    Started by agp, 09-28-2012 10:17 PM
    • Replies: 3
    • Views: 275
    09-29-2012, 01:35 PM Go to last post
  8. Question: How to time dishes to be finished at the same time

    Started by Shinob1, 09-21-2012 09:50 AM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 1,098
    09-26-2012, 09:27 AM Go to last post
  9. a little cutting up of fish

    Started by JBroida, 07-29-2012 04:07 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 995
    09-25-2012, 01:12 AM Go to last post
    • Replies: 4
    • Views: 372
    09-23-2012, 08:28 PM Go to last post
  10. Tamales!

    Started by SpikeC, 09-23-2012 03:55 PM
    • Replies: 3
    • Views: 256
    09-23-2012, 05:47 PM Go to last post
  11. New Cast Iron... I may get shot tonight :p

    Started by DwarvenChef, 09-19-2012 02:25 AM
    • Replies: 8
    • Views: 518
    09-19-2012, 02:26 PM Go to last post
  12. Anyone have problems with iwatani torch?

    Started by slowtyper, 09-16-2012 10:53 AM
    • Replies: 7
    • Views: 625
    09-19-2012, 01:37 AM Go to last post
  13. Weird hollandaise

    Started by cnochef, 09-05-2012 12:24 PM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 1,318
    09-19-2012, 12:05 AM Go to last post
  14. Need help planning a weekly family menu

    Started by Shinob1, 09-14-2012 11:55 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 36
    • Views: 1,346
    09-18-2012, 12:52 PM Go to last post
  15. Breakfast - Old School

    Started by TheNewMexican, 09-10-2012 04:19 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,074
    09-17-2012, 03:15 AM Go to last post
  16. Smoke for coffee brine

    Started by brainsausage, 09-11-2012 11:19 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 701
    09-13-2012, 10:22 AM Go to last post
  17. Pork shoulder steaks braised in root beer and porter

    Started by Mike9, 09-09-2012 06:05 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 30
    • Views: 1,228
    09-12-2012, 10:03 PM Go to last post
  18. WIP

    Started by Jim, 08-28-2012 02:18 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 51
    • Views: 1,958
    09-10-2012, 12:12 AM Go to last post
  19. Carnitas??

    Started by SpikeC, 06-11-2012 08:26 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 1,875
    09-09-2012, 08:31 PM Go to last post
  20. Fun with Larousse Gastronimique

    Started by knyfeknerd, 08-18-2012 11:53 AM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 2,165
    09-08-2012, 07:32 PM Go to last post
  21. Muscovy

    Started by Salty dog, 09-07-2012 11:28 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 599
    09-08-2012, 02:18 PM Go to last post
  22. Hydraulic Egg seperation technique

    Started by Mucho Bocho, 09-04-2012 04:11 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,159
    09-07-2012, 08:49 PM Go to last post
  23. Which rice to buy?

    Started by apicius9, 09-05-2012 12:10 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 723
    09-06-2012, 04:10 PM Go to last post
  24. The Chemistry of the Barbecue “Stall”

    Started by Mucho Bocho, 09-04-2012 03:54 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 2,230
    09-05-2012, 11:52 AM Go to last post

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