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Whats Cooking? Food, Drink, & Gear - Page 31
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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

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    Forum Statistics:

    • Threads: 53
    • Posts: 979
  1. BBQ sauce theory

    Started by Eamon Burke, 04-10-2012 05:23 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 1,767
    04-11-2012, 02:51 PM Go to last post
  2. Pizza stone just cracked

    Started by rahimlee54, 04-06-2012 07:23 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,015
    04-10-2012, 05:14 PM Go to last post
  3. Pastrami, Texas style!

    Started by sw2geeks, 04-09-2012 05:50 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 759
    04-10-2012, 02:02 AM Go to last post
  4. kitchen items for some folks

    Started by steeley, 04-07-2012 08:19 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 912
    04-10-2012, 01:27 AM Go to last post
  5. Pressure Cooker

    Started by Marko Tsourkan, 04-07-2012 11:07 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 636
    04-09-2012, 06:47 AM Go to last post
  6. Beef pie!

    Started by HHH Knives, 04-07-2012 01:56 PM
    • Replies: 1
    • Views: 213
    04-07-2012, 02:10 PM Go to last post
  7. Sides for Grilled Boneless Ribeyes

    Started by Pabloz, 01-27-2012 06:31 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 1,241
    04-04-2012, 07:18 PM Go to last post
  8. Low buck meals

    Started by Mike Davis, 01-22-2012 08:00 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 2,263
    04-04-2012, 04:44 AM Go to last post
  9. Organic foods?

    Started by rahimlee54, 03-31-2012 09:14 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 1,726
    04-04-2012, 03:09 AM Go to last post
  10. What kind of weird things / combos do you eat?

    Started by slowtyper, 03-13-2012 06:34 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 56
    • Views: 2,500
    04-04-2012, 02:37 AM Go to last post
  11. scallops

    Started by Bryan G., 04-02-2012 11:04 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 708
    04-03-2012, 09:49 PM Go to last post
  12. Keeping Herbs Fresh...

    Started by stereo.pete, 03-31-2012 10:06 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 845
    04-03-2012, 10:01 AM Go to last post
  13. How often do you use your vacuum sealer?

    Started by slowtyper, 02-20-2012 11:15 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 504
    04-02-2012, 06:05 AM Go to last post
    • Replies: 4
    • Views: 737
    04-01-2012, 05:36 PM Go to last post
  14. De Buyer or Paderno?

    Started by ptolemy, 03-27-2012 06:57 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 3,095
    03-29-2012, 05:43 PM Go to last post
  15. ravioli

    Started by dbesed, 03-25-2012 03:22 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 667
    03-26-2012, 10:10 AM Go to last post
  16. Kettle Pizza

    Started by steeley, 03-25-2012 08:09 PM
    • Replies: 6
    • Views: 641
    03-25-2012, 11:34 PM Go to last post
  17. Name the Fruit .

    Started by steeley, 03-22-2012 09:41 PM
    9 Pages
    1 2 3 ... 9
    • Replies: 83
    • Views: 2,696
    03-25-2012, 08:47 PM Go to last post
  18. Venison sausage recipe?

    Started by BobCat, 03-18-2012 02:34 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 7,938
    03-22-2012, 08:51 AM Go to last post
  19. cleaning sand out of clams

    Started by slowtyper, 03-19-2012 11:08 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,263
    03-21-2012, 10:31 PM Go to last post
  20. Help: Versatile sauce recipes for the home cook?

    Started by Tristan, 03-19-2012 11:16 PM
    • Replies: 9
    • Views: 556
    03-21-2012, 09:40 PM Go to last post
  21. Corned beef hash

    Started by sw2geeks, 03-20-2012 04:16 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 804
    03-21-2012, 07:55 PM Go to last post
  22. Pork Tenderloin Ideas

    Started by ptolemy, 03-13-2012 01:09 PM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 2,041
    03-19-2012, 09:17 AM Go to last post
  23. Emile Henry Flame Top Cookware

    Started by Talal, 03-15-2012 08:00 AM
    • Replies: 7
    • Views: 556
    03-15-2012, 12:42 PM Go to last post
  24. Corned beef part 2, the experiment

    Started by sw2geeks, 03-12-2012 07:53 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 784
    03-14-2012, 07:54 PM Go to last post

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