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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

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    Forum Statistics:

    • Threads: 100
    • Posts: 1,615
  1. Looking for some new Japanese cookbooks

    Started by JKerr, 11-22-2013 08:04 PM
    • Replies: 5
    • Views: 1,015
    11-23-2013, 04:32 AM Go to last post
  2. French Bistro suggestions needed

    Started by Ucmd, 11-20-2013 11:00 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,653
    11-22-2013, 11:10 PM Go to last post
  3. amsterdam

    Started by gic, 11-21-2013 01:46 AM
    • Replies: 0
    • Views: 422
    11-21-2013, 01:46 AM Go to last post
  4. Japanese plateware?

    Started by agp, 11-18-2013 10:15 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,823
    11-19-2013, 09:23 PM Go to last post
  5. i'm gonna try to cut refined sugar from my diet..

    Started by boomchakabowwow, 11-14-2013 03:31 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,957
    11-19-2013, 01:19 PM Go to last post
  6. White Truffles 50% Off

    Started by mr drinky, 11-15-2013 09:42 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 2,580
    11-18-2013, 08:28 PM Go to last post
    • Replies: 8
    • Views: 1,893
    11-18-2013, 02:38 PM Go to last post
  7. Modernist Cusine At Home on Ipad

    Started by gic, 11-17-2013 03:42 AM
    • Replies: 1
    • Views: 869
    11-17-2013, 12:01 PM Go to last post
  8. Traveling Food

    Started by TheNewMexican, 11-10-2013 11:54 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,522
    11-15-2013, 05:23 AM Go to last post
  9. Handheld Citrus Press ?

    Started by Stumblinman, 10-26-2013 01:07 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 2,033
    11-12-2013, 03:02 AM Go to last post
  10. Goat cheese fritters?

    Started by jgraeff, 11-07-2013 01:06 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,740
    11-08-2013, 01:50 PM Go to last post
  11. choco mousse vs raw eggs

    Started by mpukas, 11-06-2013 09:42 PM
    • Replies: 9
    • Views: 1,604
    11-07-2013, 04:35 PM Go to last post
  12. Modern Cooking Techniques--Whats not in the book.

    Started by Mucho Bocho, 08-06-2013 09:54 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 2,265
    11-07-2013, 01:13 AM Go to last post
  13. Salmon or Lake Trout stock

    Started by bear1889, 11-06-2013 07:48 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,075
    11-07-2013, 01:08 AM Go to last post
  14. Any fellow Aussies here want to lend a hand

    Started by mobiledynamics, 11-06-2013 12:01 AM
    • Replies: 2
    • Views: 550
    11-06-2013, 12:31 AM Go to last post
  15. Curing Salmon - Anyone does it?

    Started by ptolemy, 10-04-2013 07:44 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 2,200
    11-05-2013, 01:53 AM Go to last post
  16. Learning to cook: Where to start?

    Started by Rosco, 10-20-2013 03:14 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 42
    • Views: 8,885
    11-04-2013, 09:39 PM Go to last post
  17. The last of 'em....

    Started by Paradox, 11-01-2013 06:47 PM
    • Replies: 5
    • Views: 882
    11-03-2013, 04:42 PM Go to last post
  18. Let's talk about plating rice...

    Started by ptolemy, 10-30-2013 08:12 PM
    • Replies: 9
    • Views: 1,536
    11-02-2013, 11:49 AM Go to last post
    • Replies: 9
    • Views: 1,377
    10-31-2013, 04:17 AM Go to last post
    • Replies: 3
    • Views: 1,530
    10-31-2013, 01:37 AM Go to last post
  19. how big of a paella pan?

    Started by boomchakabowwow, 07-31-2013 01:12 PM
    • Replies: 9
    • Views: 2,365
    10-30-2013, 04:15 PM Go to last post
  20. CAST IRON GRISWOLD

    Started by steeley, 08-13-2011 04:59 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 55
    • Views: 7,761
    10-30-2013, 11:27 AM Go to last post
  21. New at work!

    Started by ohbewon, 10-30-2013 10:33 AM
    • Replies: 0
    • Views: 418
    10-30-2013, 10:33 AM Go to last post
  22. Salting Proteins

    Started by Gravy Power, 09-02-2013 12:39 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 2,112
    10-30-2013, 10:19 AM Go to last post

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