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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

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    Forum Statistics:

    • Threads: 64
    • Posts: 1,108
  1. XO sauce

    Started by Namaxy, 05-23-2012 06:31 PM
    • Replies: 5
    • Views: 518
    05-23-2012, 08:37 PM Go to last post
  2. Request: Recipe on ramsons-soup

    Started by Candlejack, 05-21-2012 08:11 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 761
    05-23-2012, 07:59 PM Go to last post
  3. The ever frustrating Ova

    Started by Mucho Bocho, 05-20-2012 09:21 AM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 1,135
    05-22-2012, 10:51 AM Go to last post
  4. Plain old General Purpose Italian Tomato Sauce

    Started by Lucretia, 05-21-2012 07:09 PM
    • Replies: 1
    • Views: 322
    05-21-2012, 07:15 PM Go to last post
  5. Venison Thigh Recipes?

    Started by WildBoar, 05-17-2012 10:31 AM
    • Replies: 6
    • Views: 843
    05-18-2012, 01:54 AM Go to last post
  6. I need your Italian Grandma's Marinara Sauce Recipe

    Started by Shinob1, 05-11-2012 03:38 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 30
    • Views: 1,843
    05-14-2012, 10:55 PM Go to last post
  7. Home made - Mac & Cheese

    Started by Shinob1, 05-04-2012 01:11 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 38
    • Views: 2,012
    05-14-2012, 09:38 PM Go to last post
  8. Morimoto Mother's Day

    Started by markenki, 05-13-2012 09:53 PM
    • Replies: 9
    • Views: 596
    05-14-2012, 03:18 AM Go to last post
  9. Fun way to precise usuba cross cutting

    Started by schanop, 05-12-2012 08:39 AM
    • Replies: 5
    • Views: 750
    05-13-2012, 03:05 AM Go to last post
  10. Mise en place

    Started by bieniek, 05-04-2012 04:11 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,307
    05-11-2012, 01:46 AM Go to last post
  11. Iron Chef Morimoto

    Started by sw2geeks, 05-09-2012 08:04 PM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 1,715
    05-10-2012, 07:22 PM Go to last post
  12. roasting pan advice needed?

    Started by Moses the armenian, 04-30-2012 02:00 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 807
    05-10-2012, 02:41 AM Go to last post
  13. Cutting board dilemma, need some advice :)

    Started by ptolemy, 05-07-2012 12:29 AM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,273
    05-07-2012, 08:58 PM Go to last post
  14. sushi dinner highlights- restaurant miura

    Started by JBroida, 05-06-2012 12:57 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 815
    05-07-2012, 01:06 AM Go to last post
  15. Philadelphia fish alert

    Started by mano, 05-05-2012 09:14 AM
    • Replies: 0
    • Views: 262
    05-05-2012, 09:14 AM Go to last post
  16. Egg Cooking Technique Secrets

    Started by mr drinky, 04-21-2012 01:20 AM
    7 Pages
    1 2 3 ... 7
    • Replies: 68
    • Views: 4,950
    05-04-2012, 11:47 PM Go to last post
  17. At what proof is booze flammable?

    Started by Eamon Burke, 05-02-2012 08:44 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 1,731
    05-04-2012, 02:54 PM Go to last post
  18. Pulled pork made from the whole hog

    Started by sw2geeks, 05-03-2012 06:22 PM
    • Replies: 9
    • Views: 775
    05-04-2012, 09:36 AM Go to last post
  19. the worlds 50 best

    Started by DK chef, 04-30-2012 03:47 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,146
    05-03-2012, 06:33 PM Go to last post
  20. Carbon Pan Seasoniong Question + Pictures

    Started by ptolemy, 04-04-2012 10:45 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 51
    • Views: 3,386
    05-03-2012, 02:08 PM Go to last post
  21. Grills Gone Wild!

    Started by sw2geeks, 05-02-2012 04:17 PM
    • Replies: 7
    • Views: 546
    05-02-2012, 07:57 PM Go to last post
  22. SodaStream CO2 Bottles

    Started by hax9215, 05-01-2012 12:32 AM
    • Replies: 8
    • Views: 746
    05-01-2012, 02:19 AM Go to last post
  23. Old Copper bottomed pot - worthwhile?

    Started by slowtyper, 04-28-2012 01:58 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 949
    04-28-2012, 05:02 PM Go to last post
  24. Smoked turkey legs, a spring festival treat!

    Started by sw2geeks, 04-23-2012 05:47 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,187
    04-28-2012, 04:31 AM Go to last post
  25. BGE Nicoise

    Started by SpikeC, 04-10-2012 10:32 PM
    • Replies: 9
    • Views: 685
    04-25-2012, 07:37 PM Go to last post

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