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Whats Cooking? Food, Drink, & Gear - Page 36
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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

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    Forum Statistics:

    • Threads: 53
    • Posts: 979
  1. Meat Math..? for the pros

    Started by Jim, 12-17-2011 10:13 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,491
    12-29-2011, 06:38 PM Go to last post
  2. I'm Ashamed of Myself

    Started by mr drinky, 12-25-2011 03:09 AM
    • Replies: 8
    • Views: 631
    12-27-2011, 04:04 PM Go to last post
  3. Prime rib, I need some advise.

    Started by HHH Knives, 12-22-2011 07:01 PM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 1,897
    12-26-2011, 04:47 PM Go to last post
  4. Salt Content

    Started by Eamon Burke, 12-23-2011 12:23 AM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 1,399
    12-25-2011, 03:51 AM Go to last post
  5. Cinnamon rasin bread (molassas based)

    Started by PierreRodrigue, 12-21-2011 06:53 PM
    • Replies: 8
    • Views: 479
    12-24-2011, 01:18 AM Go to last post
  6. Recipes on Rails

    Started by WildBoar, 12-22-2011 11:23 PM
    • Replies: 0
    • Views: 309
    12-22-2011, 11:23 PM Go to last post
  7. Plating

    Started by Peco, 12-21-2011 07:01 AM
    • Replies: 6
    • Views: 457
    12-22-2011, 04:20 PM Go to last post
  8. Any tricks for peeling pearl onions?

    Started by Jim, 12-22-2011 01:09 PM
    • Replies: 4
    • Views: 927
    12-22-2011, 03:16 PM Go to last post
  9. Christmas Candy!

    Started by kalaeb, 12-20-2011 01:50 AM
    • Replies: 5
    • Views: 389
    12-21-2011, 05:29 PM Go to last post
  10. Raviolo of mussle and lobster with spring onion

    Started by bieniek, 12-18-2011 08:25 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 891
    12-21-2011, 02:57 PM Go to last post
  11. Dinner Parties

    Started by bcrano, 12-18-2011 11:46 PM
    • Replies: 7
    • Views: 554
    12-20-2011, 07:58 PM Go to last post
  12. VeganBlackMetalChef. Have you ever seen this guy?

    Started by cnochef, 12-19-2011 02:58 PM
    • Replies: 9
    • Views: 472
    12-19-2011, 11:12 PM Go to last post
  13. Mise en place

    Started by bieniek, 12-17-2011 01:22 PM
    • Replies: 6
    • Views: 499
    12-18-2011, 11:06 AM Go to last post
  14. green bean casserole

    Started by SpikeC, 12-16-2011 10:09 PM
    • Replies: 7
    • Views: 394
    12-17-2011, 03:20 PM Go to last post
  15. Sushi pics and photo tips

    Started by sw2geeks, 12-14-2011 06:50 PM
    • Replies: 3
    • Views: 411
    12-14-2011, 09:55 PM Go to last post
  16. Dashi

    Started by euphorbioid, 12-10-2011 06:24 PM
    • Replies: 1
    • Views: 453
    12-14-2011, 08:15 PM Go to last post
  17. sushi chef.....

    Started by tgraypots, 12-13-2011 08:39 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 866
    12-13-2011, 04:06 PM Go to last post
  18. Rice for paella.....

    Started by sudsy9977, 12-09-2011 08:03 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,631
    12-13-2011, 12:20 AM Go to last post
  19. Stuffed Pork Tenderloin

    Started by SpikeC, 12-06-2011 10:08 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 998
    12-09-2011, 08:53 AM Go to last post
  20. potato skin

    Started by tk59, 12-03-2011 12:37 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 845
    12-06-2011, 05:57 PM Go to last post
  21. Tailgating foods/recipe help please

    Started by Mingooch, 11-11-2011 07:55 AM
    • Replies: 9
    • Views: 899
    12-05-2011, 10:08 PM Go to last post
  22. Who loves Dal?!

    Started by bprescot, 12-02-2011 11:46 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,002
    12-04-2011, 11:58 AM Go to last post
  23. Questions about foie gras

    Started by bprescot, 11-30-2011 09:28 PM
    • Replies: 6
    • Views: 602
    12-02-2011, 07:53 AM Go to last post
  24. Baking question

    Started by Jim, 11-28-2011 02:50 PM
    • Replies: 6
    • Views: 453
    11-29-2011, 02:11 PM Go to last post
  25. smoked duck breast for appetizer

    Started by lowercasebill, 11-24-2011 08:41 AM
    • Replies: 8
    • Views: 1,640
    11-28-2011, 08:31 PM Go to last post

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