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Threads 901 to 925 of 1221

Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

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    Forum Statistics:

    • Threads: 69
    • Posts: 1,210
  1. Corned beef part 2, the experiment

    Started by sw2geeks, 03-12-2012 08:53 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 880
    03-14-2012, 08:54 PM Go to last post
  2. Posole Dammit!

    Started by sachem allison, 12-29-2011 12:24 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,614
    03-14-2012, 01:00 PM Go to last post
  3. marinades that you will never fess up to.

    Started by jmforge, 03-12-2012 03:04 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 835
    03-12-2012, 06:53 PM Go to last post
  4. Paddy's Day is coming up, anybody corning their own brisket?

    Started by sw2geeks, 03-05-2012 11:31 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 36
    • Views: 1,869
    03-12-2012, 01:25 PM Go to last post
  5. Poppyseed Bread

    Started by DarrenSwerid, 03-11-2012 10:11 PM
    • Replies: 0
    • Views: 207
    03-11-2012, 10:11 PM Go to last post
  6. marinade for flank steak

    Started by dbesed, 01-27-2012 11:13 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 1,657
    03-10-2012, 10:54 PM Go to last post
  7. How do restaurants make _______ to order?

    Started by slowtyper, 03-07-2012 03:11 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 32
    • Views: 1,766
    03-09-2012, 01:23 PM Go to last post
  8. My first attempt at bread baking

    Started by GlassEye, 03-07-2012 06:55 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 1,586
    03-08-2012, 11:37 PM Go to last post
  9. Wasabi

    Started by Keith Neal, 03-02-2012 12:01 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 43
    • Views: 2,136
    03-07-2012, 07:33 PM Go to last post
  10. Real Salamander

    Started by steeley, 03-07-2012 03:58 AM
    • Replies: 6
    • Views: 689
    03-07-2012, 03:46 PM Go to last post
  11. Smokers

    Started by Chef Niloc, 02-27-2012 05:10 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 2,862
    03-05-2012, 07:12 PM Go to last post
  12. Taste of Sydney 2012

    Started by MadMel, 03-05-2012 04:32 AM
    • Replies: 0
    • Views: 204
    03-05-2012, 04:32 AM Go to last post
  13. Question Need help with pork loin roast

    Started by Shinob1, 03-03-2012 05:03 PM
    • Replies: 5
    • Views: 433
    03-03-2012, 09:26 PM Go to last post
  14. kid pizza

    Started by tk59, 02-27-2012 11:42 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 994
    03-02-2012, 06:00 PM Go to last post
  15. winterfood

    Started by DK chef, 02-14-2012 08:32 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 1,486
    03-02-2012, 03:55 PM Go to last post
  16. Soy sauce - Help, which one?

    Started by spinblue, 03-27-2011 03:19 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 3,560
    03-02-2012, 02:14 PM Go to last post
  17. Perfect fries?

    Started by PierreRodrigue, 02-18-2012 08:28 PM
    7 Pages
    1 2 3 ... 7
    • Replies: 69
    • Views: 4,185
    02-29-2012, 12:09 AM Go to last post
  18. Are there any foods or dishes that you never had and want to try?

    Started by ptolemy, 01-28-2012 04:44 PM
    8 Pages
    1 2 3 ... 8
    • Replies: 73
    • Views: 2,966
    02-27-2012, 09:58 PM Go to last post
  19. Is Salty a Chef?

    Started by Salty dog, 02-24-2012 09:47 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 1,731
    02-26-2012, 12:48 AM Go to last post
  20. Bacon, parsleysauce ...

    Started by Peco, 02-25-2012 08:01 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 34
    • Views: 1,436
    02-25-2012, 11:53 PM Go to last post
  21. Talking Key Lime Pie (A.K.A. My Lazy Cheesecake recipe)

    Started by DarrenSwerid, 02-10-2012 12:31 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,586
    02-25-2012, 01:21 PM Go to last post
  22. Rabbit recipe wanted

    Started by dbesed, 02-22-2012 03:53 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 824
    02-25-2012, 12:12 AM Go to last post
  23. Baking for fido

    Started by SpikeC, 02-20-2012 10:06 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 876
    02-24-2012, 01:01 PM Go to last post
  24. Coconut Curry Seafood

    Started by Keith Neal, 02-21-2012 04:09 PM
    • Replies: 2
    • Views: 437
    02-24-2012, 01:57 AM Go to last post
  25. Spaghetti ...

    Started by Peco, 02-21-2012 10:11 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 773
    02-24-2012, 01:42 AM Go to last post

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