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Threads 926 to 950 of 1736

Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

Sub-Forums Threads / Posts  Last Post

  1. For those who cook "under vacuum"

    Moderators:

    1. Zwiefel,
    2. daveb,
    3. knyfeknerd

    Forum Actions:

    Forum Statistics:

    • Threads: 105
    • Posts: 1,681

    Last Post:

  1. Vacmaster VP112 Chamber Vacuum Sealer

    Started by gic, 09-20-2013 05:00 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 4,462
    09-25-2013, 02:35 PM Go to last post
  2. Fall Fiesta

    Started by TheNewMexican, 09-25-2013 10:28 AM
    • Replies: 2
    • Views: 839
    09-25-2013, 11:42 AM Go to last post
  3. fromage la

    Started by MrCoffee, 09-19-2013 08:04 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 2,399
    09-24-2013, 08:11 PM Go to last post
  4. here piggy piggy...

    Started by MrCoffee, 09-19-2013 08:05 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 3,561
    09-22-2013, 07:52 PM Go to last post
  5. Odds -n- Ends

    Started by TheNewMexican, 09-20-2013 11:11 PM
    • Replies: 1
    • Views: 812
    09-22-2013, 12:04 PM Go to last post
  6. HELP. charcoal grill roasting a boneless leg-o-lamb?

    Started by boomchakabowwow, 09-19-2013 03:00 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 2,140
    09-20-2013, 12:41 PM Go to last post
  7. Question about Pernil - Carribbean Pork Shoulder

    Started by daveb, 09-11-2013 06:32 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 3,049
    09-19-2013, 03:55 PM Go to last post
  8. why a duck?

    Started by MrCoffee, 09-19-2013 07:54 AM
    • Replies: 4
    • Views: 1,028
    09-19-2013, 12:48 PM Go to last post
  9. fireplace roasted venison

    Started by MrCoffee, 09-19-2013 07:49 AM
    • Replies: 1
    • Views: 781
    09-19-2013, 09:32 AM Go to last post
  10. smammich

    Started by MrCoffee, 09-19-2013 08:01 AM
    • Replies: 0
    • Views: 637
    09-19-2013, 08:01 AM Go to last post
  11. raw duo

    Started by MrCoffee, 09-19-2013 07:57 AM
    • Replies: 0
    • Views: 549
    09-19-2013, 07:57 AM Go to last post
  12. the almighty scallop

    Started by MrCoffee, 09-18-2013 05:25 PM
    • Replies: 2
    • Views: 828
    09-18-2013, 07:45 PM Go to last post
  13. Local Freshwater Prawns

    Started by sw2geeks, 09-17-2013 01:18 AM
    • Replies: 7
    • Views: 2,056
    09-18-2013, 12:43 PM Go to last post
  14. Do You Wash Your Chicken?

    Started by mr drinky, 08-23-2013 04:12 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 57
    • Views: 4,070
    09-12-2013, 08:42 PM Go to last post
  15. Short Ribs Cheeseburger topped with a Bacon Weave

    Started by sw2geeks, 08-15-2013 12:20 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,500
    09-11-2013, 11:30 AM Go to last post
  16. White film on vinegar?

    Started by agp, 09-07-2013 04:18 PM
    • Replies: 8
    • Views: 2,344
    09-09-2013, 11:57 PM Go to last post
  17. Anyone use these Star brand stainless peelers?

    Started by heirkb, 09-09-2013 07:50 PM
    • Replies: 3
    • Views: 963
    09-09-2013, 08:38 PM Go to last post
  18. Best resturants around Napa

    Started by welshstar, 09-06-2013 10:48 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,366
    09-07-2013, 04:59 PM Go to last post
  19. Tailgating food

    Started by sw2geeks, 09-06-2013 03:03 PM
    • Replies: 2
    • Views: 1,320
    09-06-2013, 03:41 PM Go to last post
  20. Where to buy a good Hangiri in Europe

    Started by Charon, 09-05-2013 09:19 AM
    • Replies: 0
    • Views: 1,012
    09-05-2013, 09:19 AM Go to last post
  21. On the menu: Duck Ragu

    Started by spinblue, 09-01-2013 10:47 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 2,321
    09-04-2013, 07:36 PM Go to last post
  22. Northern Chinese cuisine cookbook?

    Started by agp, 08-28-2013 07:37 AM
    • Replies: 4
    • Views: 1,251
    08-30-2013, 04:41 PM Go to last post
  23. Salmonella in Your Spices

    Started by mr drinky, 08-29-2013 05:57 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 2,551
    08-30-2013, 03:15 PM Go to last post
  24. Exclamation Please help me to save PIZZA

    Started by Matus, 08-27-2013 01:59 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 3,476
    08-28-2013, 03:51 AM Go to last post
  25. Pig

    Started by Salty dog, 08-15-2013 09:27 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,971
    08-22-2013, 01:40 AM Go to last post

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