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Whats Cooking? Food, Drink, & Gear - Page 38
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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

  1. What to do with wild hare

    Started by Potato42‎, 06-12-2011 09:05 AM
    • Replies: 4
    • Views: 399
    06-12-2011, 10:10 AM Go to last post
  2. Bulk Olive Oil

    Started by mr drinky‎, 05-29-2011 12:18 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 933
    06-10-2011, 10:11 PM Go to last post
  3. My first time trimming a tenderloin

    Started by stereo.pete‎, 06-08-2011 03:19 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 661
    06-10-2011, 09:29 AM Go to last post
  4. Recommend a Vacuum Sealer

    Started by stereo.pete‎, 06-08-2011 03:25 PM
    • Replies: 3
    • Views: 382
    06-09-2011, 01:46 PM Go to last post
  5. Cook's Jacket

    Started by karloevaristo‎, 06-08-2011 04:23 AM
    • Replies: 8
    • Views: 489
    06-09-2011, 09:40 AM Go to last post
  6. Question What makes a great meal?

    Started by Jim‎, 06-07-2011 06:01 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,344
    06-08-2011, 04:46 PM Go to last post
  7. Dinner Tonight: Salmon in Pepper Crust

    Started by FryBoy‎, 06-03-2011 08:24 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 646
    06-07-2011, 02:23 PM Go to last post
  8. Smoking Pork Shoulder Question

    Started by chazmtb‎, 04-18-2011 11:00 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 39
    • Views: 4,548
    06-06-2011, 03:22 PM Go to last post
  9. How long does lard keep?

    Started by Kyle‎, 06-03-2011 01:50 PM
    • Replies: 6
    • Views: 5,611
    06-05-2011, 03:18 PM Go to last post
  10. Big Green Egg worth the admission price?

    Started by rahimlee54‎, 03-24-2011 08:53 AM
    7 Pages
    1 2 3 ... 7
    • Replies: 63
    • Views: 8,705
    06-03-2011, 08:52 AM Go to last post
  11. Tri tip steak?

    Started by apicius9‎, 05-27-2011 03:15 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 9,022
    06-02-2011, 05:13 PM Go to last post
    • Replies: 31
    • Views: 1,631
    05-31-2011, 10:50 AM Go to last post
  12. I came across this blog

    Started by oivind_dahle‎, 05-22-2011 05:57 AM
    • Replies: 4
    • Views: 458
    05-31-2011, 09:52 AM Go to last post
  13. A Different Type of Wood

    Started by mr drinky‎, 05-25-2011 11:22 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 30
    • Views: 1,463
    05-30-2011, 07:29 PM Go to last post
  14. Exclamation FIRE FOOD! Not smores but something tasty

    Started by Potato42‎, 05-21-2011 12:15 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,040
    05-29-2011, 03:50 PM Go to last post
  15. (Non-Knife) Food Favorites

    Started by mr drinky‎, 05-16-2011 11:14 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 815
    05-25-2011, 08:38 PM Go to last post
  16. Hard Cider

    Started by JBroida‎, 05-11-2011 04:15 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 1,343
    05-25-2011, 05:31 AM Go to last post
  17. Chicken Enchiladas in Red Sauce

    Started by FryBoy‎, 04-09-2011 01:06 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,420
    05-24-2011, 11:01 PM Go to last post
  18. Bacteria on Raw fish for sushi

    Started by Customfan‎, 05-09-2011 10:07 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 45
    • Views: 4,491
    05-23-2011, 12:44 PM Go to last post
  19. Sushi book recommendation from an ex-Sushi Chef

    Started by Eamon Burke‎, 05-14-2011 04:40 PM
    • Replies: 6
    • Views: 1,198
    05-21-2011, 09:12 PM Go to last post
  20. Msg

    Started by MikeZ‎, 05-03-2011 11:28 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,569
    05-21-2011, 12:07 PM Go to last post
  21. Grouper Video

    Started by Salty dog‎, 05-17-2011 07:02 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 1,257
    05-18-2011, 01:03 PM Go to last post
  22. Los Hermanos, Williamsburg Brooklyn...

    Started by Jim‎, 05-17-2011 05:16 PM
    • Replies: 2
    • Views: 467
    05-18-2011, 09:41 AM Go to last post
  23. Help with Stainless Steel Cooking

    Started by Tristan‎, 05-12-2011 10:48 AM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 1,275
    05-15-2011, 02:27 PM Go to last post
  24. question about fish handling post cut

    Started by EdipisReks‎, 05-09-2011 09:21 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 921
    05-14-2011, 04:43 PM Go to last post

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