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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

    Moderators:

    1. Zwiefel,
    2. daveb,
    3. knyfeknerd

    Forum Actions:

    Forum Statistics:

    • Threads: 74
    • Posts: 1,274

    Last Post:

  1. le creuset

    Started by chiffonodd, 02-21-2015 05:30 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 963
    03-03-2015, 10:38 PM Go to last post
  2. Why Indian Food is so different and delicious?

    Started by gic, 03-03-2015 03:53 PM
    • Replies: 1
    • Views: 184
    03-03-2015, 04:11 PM Go to last post
  3. Jambalaya - recipes?

    Started by erickso1, 03-02-2015 10:29 AM
    • Replies: 2
    • Views: 184
    03-02-2015, 03:29 PM Go to last post
  4. Turbo Pot

    Started by Bill13, 02-28-2015 04:59 PM
    • Replies: 1
    • Views: 390
    02-28-2015, 07:49 PM Go to last post
  5. Slim Jim-The best American sausage

    Started by Mucho Bocho, 02-27-2015 11:57 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 598
    02-28-2015, 12:42 PM Go to last post
  6. Home made bread - Show your crust

    Started by Roger, 02-25-2015 11:32 AM
    • Replies: 7
    • Views: 215
    02-25-2015, 01:28 PM Go to last post
  7. frying pan for home use

    Started by chiffonodd, 02-21-2015 05:40 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 613
    02-22-2015, 10:28 PM Go to last post
  8. Wok heat source

    Started by Bill13, 02-19-2015 06:33 PM
    • Replies: 9
    • Views: 443
    02-22-2015, 01:09 PM Go to last post
  9. Japanese tea - HELP reading the label

    Started by x737, 02-20-2015 01:12 PM
    • Replies: 2
    • Views: 164
    02-21-2015, 01:45 AM Go to last post
  10. Cauliflower steaks.....again...

    Started by Zwiefel, 02-14-2015 10:03 PM
    • Replies: 8
    • Views: 347
    02-16-2015, 06:34 PM Go to last post
  11. Simple proteins to cook in a sous vide

    Started by ptolemy, 02-08-2015 02:00 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,098
    02-16-2015, 05:43 PM Go to last post
  12. In Law cooking-REDUX

    Started by dimag333, 02-14-2015 03:47 PM
    • Replies: 1
    • Views: 277
    02-16-2015, 03:03 PM Go to last post
  13. Piroshki's are good!

    Started by CutFingers, 02-14-2015 02:03 AM
    • Replies: 1
    • Views: 334
    02-15-2015, 08:45 PM Go to last post
  14. Valentines day. what's cooking?

    Started by boomchakabowwow, 02-09-2015 12:24 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 533
    02-15-2015, 05:19 PM Go to last post
  15. Fresh Bread Storage?

    Started by dimag333, 02-09-2015 10:56 AM
    • Replies: 6
    • Views: 323
    02-15-2015, 09:35 AM Go to last post
  16. More Pork

    Started by daveb, 01-30-2015 12:39 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,167
    02-14-2015, 01:42 AM Go to last post
  17. Best food to season new de buyer

    Started by dimag333, 01-21-2015 08:40 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 44
    • Views: 1,333
    02-09-2015, 12:10 PM Go to last post
  18. Canned tomatoes - Using the whole content?

    Started by Bef, 02-01-2015 07:20 AM
    • Replies: 9
    • Views: 929
    02-04-2015, 04:17 PM Go to last post
  19. Smoked Pork

    Started by Bill13, 02-03-2015 12:51 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 588
    02-03-2015, 09:29 PM Go to last post
  20. best thermometers for liquid

    Started by chinacats, 01-31-2015 08:31 PM
    • Replies: 9
    • Views: 629
    02-03-2015, 08:08 AM Go to last post
  21. Baking Steel for Pizza

    Started by gic, 09-15-2013 03:19 PM
    12 Pages
    1 2 3 ... 12
    • Replies: 113
    • Views: 7,346
    02-02-2015, 08:14 PM Go to last post
  22. Anchovy, Caper, Pinenut Butter on Baguett?

    Started by dimag333, 02-01-2015 12:18 PM
    • Replies: 6
    • Views: 552
    02-02-2015, 10:36 AM Go to last post
  23. Super Bowl Appetizers...

    Started by Mucho Bocho, 01-31-2015 10:19 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 454
    02-02-2015, 12:11 AM Go to last post
  24. Pig Jam

    Started by Oaken, 01-28-2015 05:06 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 640
    02-01-2015, 10:53 AM Go to last post
  25. Let's See Your Favorite Hot Sauce Recipes

    Started by mise_en_place, 01-23-2015 12:12 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 909
    01-30-2015, 01:43 PM Go to last post

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