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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

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    1. Zwiefel,
    2. daveb,
    3. knyfeknerd

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    Forum Statistics:

    • Threads: 91
    • Posts: 1,426
  1. Home use pressure cooker

    Started by rami_m, 05-02-2016 09:32 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 37
    • Views: 1,356
    05-07-2016, 12:53 PM Go to last post
  2. The Food Chemistry Class

    Started by TimH, 02-04-2016 10:09 AM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 1,427
    05-03-2016, 04:47 PM Go to last post
  3. Lab grown meat

    Started by Castalia, 05-02-2016 12:17 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 738
    05-03-2016, 04:22 PM Go to last post
  4. Alternative to Bodum

    Started by TheNewMexican, 03-30-2016 10:47 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 1,143
    05-02-2016, 08:02 PM Go to last post
  5. Good Tips to make ghee

    Started by superk17, 03-15-2016 11:47 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,084
    05-02-2016, 02:08 PM Go to last post
  6. Chocolate????

    Started by bear1889, 09-29-2015 09:11 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 1,279
    05-01-2016, 08:24 AM Go to last post
  7. dried shrooms?

    Started by spoiledbroth, 02-19-2016 09:29 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,601
    05-01-2016, 01:57 AM Go to last post
  8. Cheap induction-compatible cookware

    Started by TimH, 04-10-2016 09:41 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 581
    04-28-2016, 10:06 PM Go to last post
  9. 10 pds of Smoked Bacon

    Started by Bill13, 04-26-2016 06:20 PM
    • Replies: 8
    • Views: 405
    04-28-2016, 03:33 PM Go to last post
  10. Beaver Recipe

    Started by HuntforFood, 04-13-2016 10:37 PM
    • Replies: 9
    • Views: 605
    04-26-2016, 11:45 PM Go to last post
  11. Canistel aka eggfruit based habanero sauce

    Started by stimpy, 04-22-2016 12:18 AM
    • Replies: 2
    • Views: 250
    04-24-2016, 12:04 AM Go to last post
  12. Crispy duck skin

    Started by linecooklife, 04-15-2016 05:24 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 792
    04-21-2016, 02:17 PM Go to last post
  13. Pork belly Japanese style

    Started by rami_m, 04-10-2016 10:36 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 984
    04-21-2016, 07:04 AM Go to last post
  14. Durian in chicken soup

    Started by jessf, 04-17-2016 05:19 PM
    • Replies: 7
    • Views: 301
    04-17-2016, 09:15 PM Go to last post
  15. oyster crabs

    Started by spoiledbroth, 04-15-2016 12:11 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 758
    04-17-2016, 10:51 AM Go to last post
  16. What's grilling??????

    Started by TheNewMexican, 04-02-2016 06:07 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 51
    • Views: 2,320
    04-09-2016, 09:30 PM Go to last post
  17. My first attempt at salami

    Started by Devon_Steven, 04-06-2016 03:28 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 886
    04-08-2016, 09:39 PM Go to last post
  18. Copper Conical Braiser/ Curved Sauté Evasée?

    Started by MAS4T0, 03-27-2016 02:55 AM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,384
    04-07-2016, 10:57 AM Go to last post
  19. Chicken Salt

    Started by Mucho Bocho, 03-07-2016 09:43 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 1,811
    04-02-2016, 10:08 AM Go to last post
  20. Can you recommend good spice grinder?

    Started by superk17, 03-23-2016 10:31 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 840
    04-01-2016, 10:08 AM Go to last post
  21. Sunday with Big Joe

    Started by TheNewMexican, 03-20-2016 11:10 PM
    • Replies: 9
    • Views: 503
    03-30-2016, 10:35 AM Go to last post
  22. Dining with the chef on NHK world

    Started by spoiledbroth, 03-20-2016 02:50 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 920
    03-28-2016, 05:51 PM Go to last post
  23. Hinoki Cutting Boards

    Started by daveb, 03-08-2016 11:21 AM
    • Replies: 5
    • Views: 780
    03-26-2016, 03:40 PM Go to last post
  24. Small Sauce Pan Recommendations

    Started by RubbishCook, 03-23-2016 12:27 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 689
    03-24-2016, 10:39 PM Go to last post
  25. Asian Cookbooks?

    Started by GlassFlanders, 02-27-2016 11:59 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 786
    03-23-2016, 08:49 PM Go to last post

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