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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. Sous Vide

    For those who cook "under vacuum"

    Moderators:

    1. Zwiefel,
    2. daveb,
    3. knyfeknerd

    Forum Actions:

    Forum Statistics:

    • Threads: 104
    • Posts: 1,659

    Last Post:

  1. Iced Tea?

    Started by boomchakabowwow, 04-25-2017 04:34 PM
    2 Pages •
    1 2
    • Replies: 10
    • Views: 798
    Sporks
    05-26-2017, 11:15 PM Go to last post

  2. Tongue recipes

    Started by Badgertooth, 04-10-2017 03:57 AM
    3 Pages •
    1 2 3
    • Replies: 23
    • Views: 1,601
    Badgertooth
    05-22-2017, 03:16 PM Go to last post

  3. Japanese cook book

    Started by Spipet, 04-17-2017 10:43 AM
    3 Pages •
    1 2 3
    • Replies: 21
    • Views: 1,360
    cschoedler
    05-18-2017, 11:07 AM Go to last post

  4. Recipes with Kimchi, lets start with Kimchi-jjigae

    Started by valgard, 05-07-2017 11:19 PM
    3 Pages •
    1 2 3
    • Replies: 25
    • Views: 1,304
    panda
    05-13-2017, 06:49 PM Go to last post

  5. (ahem)..i think: my vintage CAST iron > my DB carbon skillet.

    Started by boomchakabowwow, 03-21-2017 09:21 PM
    5 Pages •
    1 2 3 ... 5
    • Replies: 43
    • Views: 2,767
    ecrphoto
    05-09-2017, 12:16 AM Go to last post

  6. Lucky Peach

    Started by Noodle Soup, 04-28-2017 11:35 AM
    2 Pages •
    1 2
    • Replies: 12
    • Views: 788
    Noodle Soup
    04-29-2017, 12:40 AM Go to last post

  7. Essential Books For Home Cook

    Started by Evilsports, 03-26-2017 10:30 PM
    3 Pages •
    1 2 3
    • Replies: 25
    • Views: 1,811
    benito
    04-25-2017, 04:58 AM Go to last post

  8. buying goat meat.

    Started by boomchakabowwow, 04-23-2017 06:28 PM
    • Replies: 8
    • Views: 514
    goatgolfer
    04-24-2017, 07:08 PM Go to last post

  9. Sichuan Cookery – Hardcover or paperback/softcover?

    Started by Kamelion, 04-03-2017 10:42 AM
    3 Pages •
    1 2 3
    • Replies: 20
    • Views: 1,459
    Noodle Soup
    04-19-2017, 08:24 PM Go to last post

  10. from Field to table. aha!!

    Started by boomchakabowwow, 03-29-2017 10:40 PM
    • Replies: 6
    • Views: 770
    Duckfat
    04-17-2017, 05:34 PM Go to last post

  11. i just bought 2lbs of tripe.

    Started by boomchakabowwow, 04-04-2017 10:43 AM
    2 Pages •
    1 2
    • Replies: 11
    • Views: 677
    boomchakabowwow
    04-13-2017, 10:43 AM Go to last post

  12. Vanilla source?

    Started by mille162, 04-09-2017 12:00 PM
    • Replies: 4
    • Views: 417
    mille162
    04-12-2017, 11:46 AM Go to last post

  13. 4 racks of seasoned ribs I can't use. Freeze?

    Started by brianh, 04-09-2017 01:51 PM
    1 Attachment(s)
    • Replies: 9
    • Views: 550
    brianh
    04-10-2017, 10:41 AM Go to last post

  14. how robust is the seasoning on your DuBuyer skillet?

    Started by boomchakabowwow, 06-08-2016 10:39 AM
    5 Pages •
    1 2 3 ... 5
    • Replies: 45
    • Views: 3,727
    Marek07
    04-03-2017, 04:42 AM Go to last post

  15. A thread about grits

    Started by spoiledbroth, 01-07-2017 06:08 PM
    7 Pages •
    1 2 3 ... 7
    1 Attachment(s)
    • Replies: 61
    • Views: 3,578
    panda
    03-31-2017, 01:31 AM Go to last post

  16. Demi glace (First Time)

    Started by Evilsports, 03-14-2017 04:37 PM
    4 Pages •
    1 2 3 ... 4
    1 Attachment(s)
    • Replies: 38
    • Views: 2,062
    DDPslice
    03-30-2017, 09:16 PM Go to last post

  17. New to the forum, check out my food!

    Started by Jcookgurl, 03-28-2017 06:55 PM
    • Replies: 2
    • Views: 491
    DDPslice
    03-30-2017, 09:04 PM Go to last post

  18. brown rice recs?

    Started by wbusby1, 03-29-2017 07:22 PM
    • Replies: 5
    • Views: 342
    TheCaptain
    03-30-2017, 07:35 AM Go to last post

  19. help me make a chicken pot pie!

    Started by boomchakabowwow, 03-07-2017 01:11 PM
    2 Pages •
    1 2
    • Replies: 14
    • Views: 958
    99Limited
    03-28-2017, 04:54 PM Go to last post

  20. food shortcuts/cheats. example: what to do with a rotiserrie chicken.

    Started by boomchakabowwow, 03-23-2017 03:13 PM
    • Replies: 8
    • Views: 545
    DDPslice
    03-28-2017, 12:52 AM Go to last post

  21. Question Building a better duck

    Started by Godslayer, 03-23-2017 08:14 PM
    2 Pages •
    1 2
    • Replies: 12
    • Views: 648
    MontezumaBoy
    03-28-2017, 12:48 AM Go to last post

  22. EGGS. simple right?

    Started by boomchakabowwow, 02-06-2017 12:47 PM
    5 Pages •
    1 2 3 ... 5
    1 Attachment(s)
    • Replies: 47
    • Views: 3,398
    DDPslice
    03-27-2017, 11:23 AM Go to last post

  23. Something you've been meaning to try?

    Started by spoiledbroth, 01-19-2017 07:55 PM
    7 Pages •
    1 2 3 ... 7
    • Replies: 63
    • Views: 3,813
    TheCaptain
    03-24-2017, 07:03 AM Go to last post

  24. Going to San Francisco

    Started by b2kk258, 03-09-2017 01:38 AM
    2 Pages •
    1 2
    • Replies: 13
    • Views: 800
    rick_english
    03-22-2017, 01:35 AM Go to last post

  25. Kickstarter. Unfrickinbeliveable.

    Started by daveb, 02-16-2017 09:53 PM
    3 Pages •
    1 2 3
    • Replies: 29
    • Views: 2,142
    b2kk258
    03-20-2017, 07:10 PM Go to last post
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