1. Announcement:
    Help Support your Community!
    Admin (Administrator)
    03-25-2014
    Views:
    11,563
Page 41 of 61 FirstFirst ... 31394041424351 ... LastLast
Threads 1001 to 1025 of 1523

Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

Sub-Forums Threads / Posts  Last Post

  1. For those who cook "under vacuum"

    Moderators:

    1. Zwiefel,
    2. daveb,
    3. knyfeknerd

    Forum Actions:

    Forum Statistics:

    • Threads: 93
    • Posts: 1,454
  1. Goat Charcuterie

    Started by Carl, 11-15-2012 12:51 PM
    • Replies: 3
    • Views: 1,332
    11-16-2012, 08:19 AM Go to last post
  2. What to do with a goat?

    Started by Jmadams13, 11-09-2012 10:57 AM
    • Replies: 5
    • Views: 881
    11-15-2012, 01:04 PM Go to last post
  3. Meat Grinder

    Started by mr drinky, 11-10-2012 12:58 AM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 2,364
    11-14-2012, 07:48 PM Go to last post
  4. Pasta without a machine

    Started by Jmadams13, 11-10-2012 06:49 PM
    • Replies: 7
    • Views: 978
    11-11-2012, 04:43 AM Go to last post
  5. Need help with Forbidden Foods menu

    Started by bprescot, 11-09-2012 10:37 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,338
    11-11-2012, 01:07 AM Go to last post
  6. Italy trip report

    Started by Keith Neal, 11-07-2012 09:17 AM
    • Replies: 8
    • Views: 984
    11-08-2012, 12:23 PM Go to last post
  7. Our wedding cake

    Started by Mike9, 10-30-2012 07:28 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,843
    11-07-2012, 10:09 AM Go to last post
  8. Peeler Thread...

    Started by Gravy Power, 10-22-2012 12:35 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 2,132
    11-05-2012, 11:31 PM Go to last post
  9. Our Wine Club Dinner

    Started by mano, 11-05-2012 08:51 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,651
    11-05-2012, 08:02 PM Go to last post
  10. Swiss Diamond

    Started by AFKitchenknivesguy, 11-03-2012 07:08 PM
    • Replies: 3
    • Views: 749
    11-03-2012, 07:25 PM Go to last post
  11. Green Pan: any good?

    Started by SameGuy, 10-29-2012 07:25 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 7,155
    10-31-2012, 04:07 PM Go to last post
  12. Wasabi Vodka Anyone?

    Started by JBroida, 10-30-2012 01:58 PM
    • Replies: 7
    • Views: 976
    10-30-2012, 07:44 PM Go to last post
  13. Vitamix advice

    Started by slowtyper, 02-19-2012 05:13 PM
    9 Pages
    1 2 3 ... 9
    • Replies: 83
    • Views: 13,319
    10-30-2012, 09:03 AM Go to last post
  14. Saffron "harvest"

    Started by Lucretia, 10-28-2012 01:12 AM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 2,324
    10-29-2012, 10:38 PM Go to last post
  15. hot sauce

    Started by chinacats, 10-22-2012 10:16 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 1,709
    10-27-2012, 08:39 PM Go to last post
  16. Florida Avocados

    Started by mr drinky, 10-20-2012 01:31 AM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 2,808
    10-27-2012, 04:37 PM Go to last post
  17. Looking for Good Coffee Supplier

    Started by Burl Source, 05-12-2012 08:39 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 45
    • Views: 4,618
    10-27-2012, 02:03 PM Go to last post
  18. I ran across a valrhona sale

    Started by rahimlee54, 10-20-2012 08:31 PM
    • Replies: 3
    • Views: 812
    10-26-2012, 02:32 PM Go to last post
  19. Soufflé Recipes & Tips

    Started by mr drinky, 09-28-2012 10:35 AM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 7,429
    10-25-2012, 01:59 PM Go to last post
  20. Show your knives! Charcuterie & Butchery

    Started by Luke.Snyder, 10-25-2012 08:32 AM
    • Replies: 1
    • Views: 826
    10-25-2012, 12:26 PM Go to last post
  21. 8 Restaurants in 12 hrs NYC

    Started by tkern, 10-21-2012 08:20 AM
    • Replies: 8
    • Views: 1,076
    10-23-2012, 04:19 AM Go to last post
  22. Tomatillos

    Started by SpikeC, 10-22-2012 06:44 PM
    • Replies: 2
    • Views: 520
    10-22-2012, 10:16 PM Go to last post
  23. Peeling Onions

    Started by pitonboy, 10-20-2012 04:44 PM
    • Replies: 5
    • Views: 648
    10-21-2012, 02:38 AM Go to last post
  24. Fresh vs frozen foie gras?

    Started by mano, 10-13-2012 10:43 PM
    • Replies: 7
    • Views: 2,900
    10-18-2012, 07:57 AM Go to last post
  25. Best juicer for under $200?

    Started by agp, 10-15-2012 03:42 PM
    • Replies: 5
    • Views: 1,402
    10-16-2012, 07:53 AM Go to last post

Forum Information and Options

Moderators of this Forum

Thread Display Options

Use this control to limit the display of threads to those newer than the specified time frame.

Allows you to choose the data by which the thread list will be sorted.

Order threads in...

Note: when sorting by date, 'descending order' will show the newest results first.

Icon Legend

Contains unread posts
Contains unread posts
Contains no unread posts
Contains no unread posts
Closed Thread
Thread is closed
Thread Contains a Message Written By You
You have posted in this thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •