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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

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    Forum Statistics:

    • Threads: 86
    • Posts: 1,382
  1. Total Home Cook (Newb) Question

    Started by bprescot, 04-24-2012 11:11 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,025
    04-24-2012, 07:45 PM Go to last post
  2. I have been DEFLOWERED

    Started by Pabloz, 04-21-2012 01:19 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,466
    04-24-2012, 06:57 AM Go to last post
  3. Used Cast Iron skillets and "the wobble effect"

    Started by unkajonet, 04-23-2012 02:28 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 2,566
    04-23-2012, 11:12 PM Go to last post
  4. Mussels and Homemade pasta

    Started by spinblue, 04-22-2012 11:54 AM
    • Replies: 9
    • Views: 829
    04-23-2012, 01:55 PM Go to last post
  5. If only all parties were like this...

    Started by knyfeknerd, 04-21-2012 12:29 AM
    • Replies: 6
    • Views: 591
    04-21-2012, 12:42 PM Go to last post
  6. La caja china

    Started by tgraypots, 04-14-2012 02:23 PM
    • Replies: 6
    • Views: 708
    04-19-2012, 06:01 PM Go to last post
  7. Any tips for a newb to the kitchen?

    Started by Still-edo, 04-18-2012 04:26 PM
    • Replies: 3
    • Views: 656
    04-19-2012, 02:37 PM Go to last post
  8. BBQ Frogs Legs BBQ Short ribs

    Started by Craig, 04-03-2012 01:20 PM
    • Replies: 5
    • Views: 983
    04-19-2012, 12:39 PM Go to last post
  9. What to do with a blow torch?

    Started by apicius9, 04-11-2012 03:11 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 2,089
    04-17-2012, 09:51 PM Go to last post
  10. Need Help with a family dinner - Pulled Pork

    Started by Shinob1, 04-09-2012 09:47 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 47
    • Views: 3,560
    04-17-2012, 09:17 PM Go to last post
  11. Chicken stock question

    Started by SpikeC, 04-13-2012 02:09 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,613
    04-14-2012, 12:40 AM Go to last post
  12. Glaze

    Started by ptolemy, 04-11-2012 06:05 PM
    • Replies: 2
    • Views: 614
    04-11-2012, 10:10 PM Go to last post
  13. getting a 1/2 longhorn (what cuts )

    Started by l r harner, 04-07-2012 04:33 PM
    • Replies: 8
    • Views: 1,019
    04-11-2012, 09:56 PM Go to last post
  14. True Morels

    Started by Salty dog, 04-11-2012 10:16 AM
    • Replies: 7
    • Views: 938
    04-11-2012, 05:09 PM Go to last post
  15. BBQ sauce theory

    Started by Eamon Burke, 04-10-2012 05:23 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 2,845
    04-11-2012, 02:51 PM Go to last post
  16. Pizza stone just cracked

    Started by rahimlee54, 04-06-2012 07:23 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,539
    04-10-2012, 05:14 PM Go to last post
  17. Pastrami, Texas style!

    Started by sw2geeks, 04-09-2012 05:50 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 1,282
    04-10-2012, 02:02 AM Go to last post
  18. kitchen items for some folks

    Started by steeley, 04-07-2012 08:19 PM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,244
    04-10-2012, 01:27 AM Go to last post
  19. Pressure Cooker

    Started by Marko Tsourkan, 04-07-2012 11:07 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 988
    04-09-2012, 06:47 AM Go to last post
  20. Beef pie!

    Started by HHH Knives, 04-07-2012 01:56 PM
    • Replies: 1
    • Views: 388
    04-07-2012, 02:10 PM Go to last post
  21. Sides for Grilled Boneless Ribeyes

    Started by Pabloz, 01-27-2012 07:31 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 1,810
    04-04-2012, 07:18 PM Go to last post
  22. Low buck meals

    Started by Mike Davis, 01-22-2012 09:00 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 2,854
    04-04-2012, 04:44 AM Go to last post
  23. Organic foods?

    Started by rahimlee54, 03-31-2012 09:14 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 2,425
    04-04-2012, 03:09 AM Go to last post
  24. What kind of weird things / combos do you eat?

    Started by slowtyper, 03-13-2012 06:34 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 56
    • Views: 3,384
    04-04-2012, 02:37 AM Go to last post
  25. scallops

    Started by Bryan G., 04-02-2012 11:04 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,010
    04-03-2012, 09:49 PM Go to last post

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