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Whats Cooking? Food, Drink, & Gear - Page 43
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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

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    • Threads: 39
    • Posts: 808
  1. Le Creuset 7.25 Qt (kiwi) French Oven on sale for $168

    Started by chazmtb‎, 03-16-2011 03:46 PM
    • Replies: 1
    • Views: 1,449
    03-16-2011, 06:10 PM Go to last post
  2. Cast Iron question

    Started by JeffS‎, 03-02-2011 05:03 PM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 2,350
    03-14-2011, 10:02 PM Go to last post
  3. When men are left unsupervised baking....

    Started by Jim‎, 03-09-2011 08:03 PM
    • Replies: 6
    • Views: 1,886
    03-13-2011, 11:11 AM Go to last post
    • Replies: 2
    • Views: 671
    03-11-2011, 11:31 AM Go to last post
  4. Anyone else roast their own coffee?

    Started by j6ppc‎, 03-04-2011 01:46 AM
    3 Pages
    1 2 3
    • Replies: 29
    • Views: 1,286
    03-11-2011, 08:52 AM Go to last post
  5. Sous Vide

    Started by jaybett‎, 03-02-2011 12:57 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 1,108
    03-10-2011, 09:42 AM Go to last post
  6. Cocktails - Chupacabra

    Started by JohnnyChance‎, 03-04-2011 04:30 AM
    • Replies: 1
    • Views: 1,063
    03-08-2011, 09:27 PM Go to last post
  7. I'm stuffed

    Started by Jay‎, 03-07-2011 11:03 AM
    • Replies: 8
    • Views: 555
    03-07-2011, 08:44 PM Go to last post
  8. Tomato Sauce

    Started by JohnnyChance‎, 03-04-2011 03:35 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 1,126
    03-07-2011, 01:58 PM Go to last post
  9. Curried Pork Loin Sammiches - Photo Essay

    Started by Vertigo‎, 03-05-2011 10:44 PM
    • Replies: 4
    • Views: 671
    03-06-2011, 03:29 PM Go to last post
  10. Nona's veal sauce and fusilli

    Started by Jim‎, 03-04-2011 02:07 PM
    • Replies: 2
    • Views: 510
    03-05-2011, 09:36 AM Go to last post
  11. Favorite Bahn Mi?

    Started by ecchef‎, 03-04-2011 01:46 PM
    • Replies: 2
    • Views: 450
    03-05-2011, 09:36 AM Go to last post
  12. Baked taters advice

    Started by Jim‎, 03-03-2011 05:33 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 834
    03-04-2011, 07:33 PM Go to last post

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