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Whats Cooking? Food, Drink, & Gear - Page 5
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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

    Moderators:

    1. Zwiefel,
    2. daveb,
    3. Erilyn75

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    Forum Statistics:

    • Threads: 40
    • Posts: 817
  1. homemade pasta

    Started by menno‎, 03-01-2014 04:46 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,349
    03-10-2014, 01:40 AM Go to last post
  2. Cheese....?

    Started by Erilyn75‎, 03-04-2014 01:48 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 712
    03-09-2014, 01:36 AM Go to last post
  3. hash browns?

    Started by Bimjo‎, 03-04-2014 08:42 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 912
    03-08-2014, 07:41 PM Go to last post
  4. Best vegetarian cookbook??

    Started by bear1889‎, 03-05-2014 04:54 PM
    • Replies: 5
    • Views: 264
    03-06-2014, 08:52 AM Go to last post
  5. Recommend me a cookbook?

    Started by agp‎, 02-24-2014 02:32 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 912
    03-06-2014, 08:45 AM Go to last post
  6. cioppino recipe

    Started by cranky72‎, 03-02-2014 10:49 AM
    • Replies: 1
    • Views: 188
    03-02-2014, 12:09 PM Go to last post
  7. Got any Stock tips?

    Started by Mucho Bocho‎, 02-12-2014 02:58 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 40
    • Views: 1,550
    03-02-2014, 12:00 AM Go to last post
  8. Handrolled pasta

    Started by matthewmcmillin1‎, 01-14-2014 01:16 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 607
    02-26-2014, 09:50 AM Go to last post
  9. do you still drink milk?

    Started by boomchakabowwow‎, 02-18-2014 08:36 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 38
    • Views: 1,089
    02-26-2014, 09:47 AM Go to last post
  10. Great News from Costco!

    Started by SpikeC‎, 09-09-2011 09:42 PM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 1,895
    02-25-2014, 10:39 PM Go to last post
  11. Slow cooker/Crock Pot Brisket

    Started by Timthebeaver‎, 02-20-2014 07:39 AM
    • Replies: 2
    • Views: 189
    02-20-2014, 11:55 AM Go to last post
  12. Yin Yang

    Started by Salty dog‎, 02-16-2014 03:59 AM
    • Replies: 1
    • Views: 255
    02-18-2014, 01:53 PM Go to last post
  13. Question Cast Iron Cookware

    Started by Shinob1‎, 03-28-2012 01:17 PM
    23 Pages
    1 2 3 ... 23
    • Replies: 221
    • Views: 12,592
    02-17-2014, 12:19 PM Go to last post
  14. Tall enameled cast iron Dutch oven?

    Started by Erilyn75‎, 02-16-2014 05:41 AM
    • Replies: 3
    • Views: 253
    02-17-2014, 12:17 PM Go to last post
  15. Chef Shoes

    Started by chudomir‎, 02-16-2014 04:38 PM
    • Replies: 3
    • Views: 284
    02-17-2014, 06:45 AM Go to last post
  16. Jacques Pépin is Amazing

    Started by mr drinky‎, 01-12-2014 11:41 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 4,452
    02-16-2014, 09:23 PM Go to last post
  17. "DRY" Scallops?

    Started by Inedible Hulk‎, 02-14-2014 12:35 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 837
    02-16-2014, 09:06 AM Go to last post
  18. Need some healthy recipes!!

    Started by Mike Davis‎, 04-01-2012 02:01 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 1,590
    02-15-2014, 09:41 PM Go to last post
  19. Slinging Prime Tonight

    Started by Salty dog‎, 02-14-2014 01:44 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 598
    02-14-2014, 10:54 PM Go to last post
  20. Sake & Kombu steamed lobsters, finished on the grill

    Started by sw2geeks‎, 02-12-2014 02:51 PM
    • Replies: 6
    • Views: 404
    02-14-2014, 12:36 AM Go to last post
  21. Steak Temperature Test - Discussion of Physical Approach

    Started by Don Nguyen‎, 12-27-2013 11:58 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 866
    02-13-2014, 02:58 PM Go to last post
  22. How long in advance to salt steak?

    Started by brianh‎, 12-21-2013 05:03 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 1,194
    02-13-2014, 12:38 PM Go to last post
  23. do you stir constantly, when making rissoto?

    Started by boomchakabowwow‎, 01-06-2014 04:10 PM
    8 Pages
    1 2 3 ... 8
    • Replies: 71
    • Views: 2,713
    02-13-2014, 12:16 PM Go to last post
  24. Any use a gravy separator?

    Started by rahimlee54‎, 02-08-2014 06:47 PM
    • Replies: 9
    • Views: 477
    02-13-2014, 12:03 PM Go to last post
  25. How do you store your meat (at home)?

    Started by mr drinky‎, 02-01-2014 01:51 AM
    2 Pages
    1 2
    • Replies: 19
    • Views: 1,724
    02-11-2014, 01:59 AM Go to last post

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