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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

    Moderators:

    1. Zwiefel,
    2. daveb,
    3. knyfeknerd

    Forum Actions:

    Forum Statistics:

    • Threads: 74
    • Posts: 1,274

    Last Post:

  1. Sticky Thread Sticky: Whats cooking? **** Making something fine and fancy?** Just plain good? Show us!

    Started by Jim, 03-08-2011 10:53 PM
    195 Pages
    1 2 3 ... 195
    • Replies: 1,943
    • Views: 161,068
    04-24-2015, 11:04 PM Go to last post
  2. Sticky Thread Sticky: Kitchen Scores- Post your new gear here

    Started by Jim, 04-06-2011 11:08 AM
    42 Pages
    1 2 3 ... 42
    • Replies: 411
    • Views: 58,704
    02-12-2015, 08:39 PM Go to last post
  1. Anyone make cold brew coffee?

    Started by Adirondack, 04-26-2015 11:29 PM
    • Replies: 2
    • Views: 24
    04-27-2015, 12:00 AM Go to last post
  2. Dutch Oven - to LeCreuset or not!

    Started by alterwisser, 04-26-2015 08:25 AM
    • Replies: 9
    • Views: 170
    04-26-2015, 08:31 PM Go to last post
  3. All Things Egg

    Started by mr drinky, 04-26-2015 12:43 AM
    • Replies: 2
    • Views: 134
    04-26-2015, 02:10 PM Go to last post
  4. Where to buy fish & meat to serve raw?

    Started by strumke, 02-17-2015 01:24 AM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 979
    04-26-2015, 01:03 AM Go to last post
  5. Breadcrumbs?

    Started by dimag333, 01-30-2015 12:34 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 968
    04-26-2015, 12:26 AM Go to last post
  6. PolyScience Smoking Gun

    Started by EdipisReks, 01-20-2015 10:30 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 736
    04-26-2015, 12:17 AM Go to last post
  7. Favorite Instant Ramen?

    Started by sw2geeks, 02-25-2015 02:07 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 873
    04-25-2015, 05:34 AM Go to last post
  8. Pulled pork help

    Started by CutFingers, 04-23-2015 01:58 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 389
    04-24-2015, 06:56 PM Go to last post
  9. Chinese fried rice..

    Started by compaddict, 12-02-2014 06:18 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 47
    • Views: 2,572
    04-24-2015, 11:57 AM Go to last post
  10. Simple Sandwich Lunch

    Started by Bonertyme, 04-20-2015 06:46 PM
    • Replies: 6
    • Views: 227
    04-23-2015, 02:57 PM Go to last post
  11. have you ever sent back a bottle of wine?

    Started by boomchakabowwow, 03-10-2015 02:22 PM
    2 Pages
    1 2
    • Replies: 19
    • Views: 893
    04-23-2015, 10:26 AM Go to last post
  12. Best way to clean and maintain wooden chopping board.

    Started by Prize78, 03-02-2015 03:31 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 872
    04-21-2015, 05:12 PM Go to last post
  13. Hog Butchering. WARNING: Graphic photos.

    Started by Zwiefel, 01-17-2015 07:14 PM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 1,255
    04-21-2015, 12:53 AM Go to last post
  14. Fish head prep for stock

    Started by Sambal, 12-03-2014 08:20 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 1,004
    04-20-2015, 08:40 PM Go to last post
  15. WHAT THE DUCK DO I DO WITH THIS BIRD?

    Started by mkriggen, 12-21-2014 01:48 AM
    3 Pages
    1 2 3
    • Replies: 21
    • Views: 1,200
    04-20-2015, 08:25 PM Go to last post
  16. Cast Iron Seasoning - Cottonseed Oil

    Started by Dave Martell, 07-05-2014 07:04 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 37
    • Views: 2,328
    04-20-2015, 06:23 PM Go to last post
  17. Shrimp peeler/deveiner

    Started by Adirondack, 03-23-2015 07:27 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 843
    04-20-2015, 06:13 PM Go to last post
  18. Pesto made with smoked pecans

    Started by sw2geeks, 06-16-2014 06:48 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 1,026
    04-20-2015, 06:10 PM Go to last post
  19. Pancetta WIP

    Started by Mucho Bocho, 04-07-2015 04:42 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 540
    04-19-2015, 10:02 PM Go to last post
  20. raising T on foods

    Started by chinacats, 04-18-2015 10:51 PM
    • Replies: 6
    • Views: 199
    04-19-2015, 11:08 AM Go to last post
  21. Knife test dish

    Started by mark76, 04-18-2015 08:54 AM
    • Replies: 4
    • Views: 321
    04-18-2015, 06:24 PM Go to last post
  22. Sumac....how do you use it?

    Started by Zwiefel, 03-26-2015 12:13 PM
    • Replies: 7
    • Views: 315
    04-17-2015, 11:40 PM Go to last post
  23. Country Pate--WIP

    Started by Mucho Bocho, 04-16-2015 05:14 PM
    • Replies: 4
    • Views: 147
    04-16-2015, 10:17 PM Go to last post
  24. Help with Curry

    Started by foodaholic, 03-26-2015 06:24 PM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 1,224
    04-15-2015, 12:35 AM Go to last post
  25. Who eats papaya?

    Started by 99Limited, 10-10-2014 09:13 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 1,298
    04-14-2015, 04:16 PM Go to last post

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