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Forum: Whats Cooking? Food, Drink, & Gear

Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. For those who cook "under vacuum"

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    Forum Statistics:

    • Threads: 100
    • Posts: 1,614
  1. Sticky Thread Sticky: Whats cooking? **** Making something fine and fancy?** Just plain good? Show us!

    Started by Jim, 03-08-2011 11:53 PM
    255 Pages
    1 2 3 ... 255
    • Replies: 2,543
    • Views: 287,856
    04-29-2017, 04:52 PM Go to last post
  2. Sticky Thread Sticky: Kitchen Scores- Post your new gear here

    Started by Jim, 04-06-2011 11:08 AM
    54 Pages
    1 2 3 ... 54
    • Replies: 535
    • Views: 102,408
    04-18-2017, 11:17 PM Go to last post
  1. Flavour combo cheat thread

    Started by spoiledbroth, 11-10-2016 09:28 PM
    10 Pages
    1 2 3 ... 10
    • Replies: 97
    • Views: 5,576
    04-30-2017, 03:02 AM Go to last post
  2. Iced Tea?

    Started by boomchakabowwow, 04-25-2017 04:34 PM
    • Replies: 7
    • Views: 207
    04-29-2017, 06:28 PM Go to last post
  3. Lucky Peach

    Started by Noodle Soup, 04-28-2017 11:35 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 316
    04-29-2017, 12:40 AM Go to last post
  4. Japanese cook book

    Started by Spipet, 04-17-2017 10:43 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 378
    04-26-2017, 08:22 PM Go to last post
  5. Where to buy vintage knives

    Started by TheLimpWhisk, 04-25-2017 08:57 AM
    • Replies: 9
    • Views: 277
    04-26-2017, 03:52 PM Go to last post
  6. wine or beer?

    Started by boomchakabowwow, 03-24-2017 11:38 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 37
    • Views: 1,266
    04-26-2017, 07:03 AM Go to last post
  7. Essential Books For Home Cook

    Started by Evilsports, 03-26-2017 10:30 PM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 1,157
    04-25-2017, 04:58 AM Go to last post
  8. buying goat meat.

    Started by boomchakabowwow, 04-23-2017 06:28 PM
    • Replies: 8
    • Views: 263
    04-24-2017, 07:08 PM Go to last post
  9. Tongue recipes

    Started by Badgertooth, 04-10-2017 03:57 AM
    2 Pages
    1 2
    • Replies: 18
    • Views: 648
    04-21-2017, 11:04 AM Go to last post
  10. Sichuan Cookery – Hardcover or paperback/softcover?

    Started by Kamelion, 04-03-2017 10:42 AM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 811
    04-19-2017, 08:24 PM Go to last post
  11. Designed Home Kitchen Knife Storage

    Started by ChefCosta, 04-16-2017 08:18 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 464
    04-18-2017, 05:30 AM Go to last post
  12. from Field to table. aha!!

    Started by boomchakabowwow, 03-29-2017 10:40 PM
    • Replies: 6
    • Views: 470
    04-17-2017, 05:34 PM Go to last post
  13. (ahem)..i think: my vintage CAST iron > my DB carbon skillet.

    Started by boomchakabowwow, 03-21-2017 09:21 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 42
    • Views: 1,787
    04-16-2017, 09:34 AM Go to last post
  14. i just bought 2lbs of tripe.

    Started by boomchakabowwow, 04-04-2017 10:43 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 396
    04-13-2017, 10:43 AM Go to last post
  15. Vanilla source?

    Started by mille162, 04-09-2017 12:00 PM
    • Replies: 4
    • Views: 265
    04-12-2017, 11:46 AM Go to last post
  16. 4 racks of seasoned ribs I can't use. Freeze?

    Started by brianh, 04-09-2017 01:51 PM
    • Replies: 9
    • Views: 372
    04-10-2017, 10:41 AM Go to last post
  17. DIY Big Green Egg table

    Started by brianh, 03-04-2017 08:32 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 938
    04-09-2017, 10:14 PM Go to last post
  18. how robust is the seasoning on your DuBuyer skillet?

    Started by boomchakabowwow, 06-08-2016 10:39 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 45
    • Views: 2,955
    04-03-2017, 04:42 AM Go to last post
  19. A thread about grits

    Started by spoiledbroth, 01-07-2017 06:08 PM
    7 Pages
    1 2 3 ... 7
    • Replies: 61
    • Views: 2,982
    03-31-2017, 01:31 AM Go to last post
  20. Demi glace (First Time)

    Started by Evilsports, 03-14-2017 04:37 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 38
    • Views: 1,504
    03-30-2017, 09:16 PM Go to last post
  21. New to the forum, check out my food!

    Started by Jcookgurl, 03-28-2017 06:55 PM
    • Replies: 2
    • Views: 327
    03-30-2017, 09:04 PM Go to last post
  22. brown rice recs?

    Started by wbusby1, 03-29-2017 07:22 PM
    • Replies: 5
    • Views: 196
    03-30-2017, 07:35 AM Go to last post
  23. help me make a chicken pot pie!

    Started by boomchakabowwow, 03-07-2017 01:11 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 646
    03-28-2017, 04:54 PM Go to last post
    • Replies: 8
    • Views: 346
    03-28-2017, 12:52 AM Go to last post
  24. Question Building a better duck

    Started by Godslayer, 03-23-2017 08:14 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 488
    03-28-2017, 12:48 AM Go to last post

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