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Threads 1 to 25 of 239

Forum: Reviews

Knife & related product reviews

  1. Misono Sweden Steel Series Gyuto 190 Lefty

    Started by esoo, 01-30-2018 09:22 PM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 1,829
    04-18-2018, 12:42 PM Go to last post
    • Replies: 4
    • Views: 462
    04-06-2018, 08:03 AM Go to last post
  2. Martell Knives 160mm Petty!

    Started by Jlc88, 03-20-2018 03:52 PM
    • Replies: 2
    • Views: 364
    03-28-2018, 11:36 AM Go to last post
  3. Kato 180m Damascus Nakiri...

    Started by TheCaptain, 06-20-2017 10:38 PM
    • Replies: 6
    • Views: 1,268
    03-22-2018, 04:52 AM Go to last post
  4. Found my "grail"-- Calton Cutlery custom chinese cleaver

    Started by mlau, 12-30-2017 01:24 AM
    3 Pages
    1 2 3
    • Replies: 24
    • Views: 2,533
    03-13-2018, 09:43 AM Go to last post
  5. Boning Knife Comparison

    Started by nwdel, 11-16-2016 01:32 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 3,464
    03-12-2018, 12:35 PM Go to last post
  6. Eberhard Schaaf Goldhamster 8" chef's knife

    Started by paulraphael, 12-07-2016 01:56 PM
    • Replies: 7
    • Views: 2,766
    03-11-2018, 07:19 PM Go to last post
  7. Chicago Cutlery 42S and 44S review

    Started by KitchenCommander, 01-20-2015 11:48 AM
    2 Pages
    1 2
    • Replies: 16
    • Views: 11,967
    03-11-2018, 07:17 PM Go to last post
  8. Special knife: Johan van Zanten 22 cm gyoto

    Started by mark76, 03-29-2017 10:49 AM
    • Replies: 8
    • Views: 1,897
    03-11-2018, 07:16 PM Go to last post
  9. Review: Gengetsu 240mm Gyuto SS

    Started by mise_en_place, 04-25-2017 06:55 PM
    • Replies: 7
    • Views: 2,077
    03-11-2018, 07:15 PM Go to last post
  10. Halcyon Forge Gyuto 235mm

    Started by valgard, 02-18-2018 04:31 PM
    • Replies: 4
    • Views: 457
    02-19-2018, 05:28 AM Go to last post
  11. Review: Marko Tsourkan peeling knife

    Started by mark76, 03-19-2017 01:40 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 2,609
    02-18-2018, 08:23 PM Go to last post
    • Replies: 4
    • Views: 537
    12-30-2017, 09:26 AM Go to last post
  12. Anybody used Dalstrong?

    Started by chefs-edge, 05-03-2017 12:28 PM
    6 Pages
    1 2 3 ... 6
    • Replies: 54
    • Views: 11,351
    12-28-2017, 01:32 PM Go to last post
  13. John BOOS blocks

    Started by WOK-a-holic, 06-29-2017 10:35 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,140
    12-08-2017, 02:31 PM Go to last post
  14. Raquin chef knife

    Started by philipj, 10-02-2017 11:12 PM
    • Replies: 3
    • Views: 951
    11-01-2017, 01:22 PM Go to last post
    • Replies: 8
    • Views: 1,000
    09-14-2017, 07:28 PM Go to last post
  15. Review of top damascus gyuto by Johan van Zanten

    Started by mark76, 08-26-2017 01:25 PM
    • Replies: 1
    • Views: 777
    08-27-2017, 07:16 PM Go to last post
  16. Raquin Tall Nakiri (Photo heavy)

    Started by sharptools, 08-01-2017 05:50 PM
    • Replies: 9
    • Views: 1,417
    08-03-2017, 10:01 PM Go to last post
  17. Impressions on Watanabe Nakiri Pro KU 180 mm

    Started by valgard, 04-05-2017 02:15 AM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 3,994
    08-03-2017, 05:40 PM Go to last post
  18. Review: Zwilling Twin Cermax 180mm santoku

    Started by Erik_v, 07-17-2017 07:31 PM
    • Replies: 0
    • Views: 620
    07-17-2017, 07:31 PM Go to last post
  19. Deng Xiaowen a Cleaver from Dazu

    Started by schanop, 05-11-2016 06:13 PM
    7 Pages
    1 2 3 ... 7
    • Replies: 63
    • Views: 14,300
    07-10-2017, 07:39 PM Go to last post
  20. Masamoto KS Series Hon Kasumi White Steel No.2 Kiritsuke (single edge)

    Started by aid671, 06-21-2017 02:21 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 2,042
    06-29-2017, 08:01 AM Go to last post
  21. Salem Straub

    Started by Nuts63, 06-15-2017 08:50 PM
    • Replies: 4
    • Views: 1,057
    06-20-2017, 12:46 PM Go to last post
  22. REVIEWS: Mini Folding Pocket Knife

    Started by Kuller, 05-16-2017 05:26 AM
    • Replies: 1
    • Views: 395
    06-15-2017, 01:05 AM Go to last post

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