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Forum: Kitchen Knife Knowledge

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  1. What type/shape of knife meets the following uncommon requirements:

    Started by erezj, 02-02-2017 08:52 AM
    3 Pages
    1 2 3
    • Replies: 25
    • Views: 1,916
    02-22-2017, 02:28 PM Go to last post
  2. Differences between Tanaka B2 Damascus and KU

    Started by valgard, 02-13-2017 07:42 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,193
    02-17-2017, 09:33 AM Go to last post
  3. Watanabe Nakiri handles

    Started by valgard, 02-13-2017 07:48 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,340
    02-16-2017, 02:26 PM Go to last post
  4. Question First-time J-knives for chopping?

    Started by parmenides, 01-16-2017 06:48 AM
    • Replies: 1
    • Views: 523
    02-10-2017, 01:16 PM Go to last post
  5. Suji vs Gyuto and thickness behind the edge

    Started by Barmoley, 02-02-2017 02:21 AM
    • Replies: 1
    • Views: 436
    02-02-2017, 04:04 AM Go to last post
  6. Ice knife?

    Started by mille162, 01-24-2017 10:54 PM
    • Replies: 3
    • Views: 771
    01-27-2017, 06:36 PM Go to last post
  7. Monosteel workhorses and honyaki

    Started by Nemo, 01-11-2017 09:02 PM
    8 Pages
    1 2 3 ... 8
    • Replies: 77
    • Views: 4,661
    01-18-2017, 06:10 PM Go to last post
  8. Help with Aritsugu type and value

    Started by s0real, 01-12-2017 10:06 PM
    • Replies: 0
    • Views: 539
    01-12-2017, 10:06 PM Go to last post
  9. Are the Fujimoto Nashiji and Blue Moon knife lines the same?

    Started by valgard, 01-11-2017 01:16 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 978
    01-11-2017, 08:34 PM Go to last post
  10. Gyuto for newbie

    Started by Edilomot, 01-05-2017 03:44 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 35
    • Views: 2,847
    01-10-2017, 12:48 AM Go to last post
  11. Best Knife Maker in Texas

    Started by ChefCosta, 01-07-2017 04:51 PM
    • Replies: 2
    • Views: 576
    01-09-2017, 02:22 PM Go to last post
  12. Kanji Identification

    Started by larrybard, 11-23-2016 04:49 PM
    • Replies: 5
    • Views: 640
    01-09-2017, 12:40 PM Go to last post
  13. Knife ID Help, please

    Started by rickbern, 01-09-2017 09:44 AM
    • Replies: 5
    • Views: 351
    01-09-2017, 10:28 AM Go to last post
  14. Yoshi and Kato?

    Started by GorillaGrunt, 01-05-2017 02:24 PM
    • Replies: 7
    • Views: 830
    01-06-2017, 12:40 PM Go to last post
  15. Blue 2 knives- Mizuno and Tanaka

    Started by Nemo, 11-27-2016 04:22 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 33
    • Views: 2,446
    01-01-2017, 10:07 PM Go to last post
  16. Help identify a knife

    Started by s0real, 12-28-2016 11:02 AM
    2 Pages
    1 2
    • Replies: 12
    • Views: 979
    01-01-2017, 05:47 PM Go to last post
    • Replies: 13
    • Views: 1,097
    12-29-2016, 03:24 PM Go to last post
  17. Santoku identification

    Started by Judderman, 12-20-2016 02:04 PM
    • Replies: 6
    • Views: 567
    12-21-2016, 12:29 PM Go to last post
    • Replies: 9
    • Views: 744
    12-20-2016, 12:28 PM Go to last post
  18. I thought VG-10 is stainless... o_O

    Started by Bloum, 09-28-2016 04:36 AM
    2 Pages
    1 2
    • Replies: 11
    • Views: 1,738
    12-19-2016, 06:18 PM Go to last post
  19. A good 210 Japanese gyuto?

    Started by Raul, 12-05-2016 12:17 PM
    • Replies: 7
    • Views: 1,036
    12-19-2016, 03:33 PM Go to last post
  20. Takamura R2 Migaki/Akagouhan

    Started by larrybard, 11-29-2016 10:49 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 1,143
    11-30-2016, 10:16 PM Go to last post
  21. Japanese wa-handle woods

    Started by Asteger, 02-26-2016 07:53 AM
    5 Pages
    1 2 3 ... 5
    • Replies: 45
    • Views: 8,742
    11-23-2016, 05:38 PM Go to last post
    • Replies: 17
    • Views: 1,655
    11-17-2016, 04:23 PM Go to last post
  22. Bell forest is having a cocobolo sale

    Started by Mucho Bocho, 10-25-2016 10:44 AM
    • Replies: 4
    • Views: 592
    10-25-2016, 09:33 PM Go to last post

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