On Kitchen Knife Fora he mentioned something about getting booted. Not sure of the exact reason, but I've long since stopped wondering what happens when
Thanks for the comments folks. Much appreciated. Still finding it difficult to source white vinegar here in the UK though. May have to go with the
Lefty/sharp and shiny/Tom- Anybody what happen to him.
I am making more in Bubinga, Ebony and Rosewood.
Followed later by more Silky Oak and some Macadamia.
Monosteel carbons are generally not very reactive, the difference between white #1 and #2 with all other things equal would be miniscule. Soft iron cladding