***?! What did he do to Son?
Okay. I need some detective work done. I made my best loaf so far and I have no idea why.
So far I have been doing no knead bread (small
I am going to remove one suji of the list and to offer 260mm Wa gyuto in AEB-L instead.
This is probably one of the hardest AEB-L you
I hadn't realized until it was pointed out to me that this was a very old thread. I googled the site and didn't check the dates, when I was researching