Hi just another question repeated
Is the extra sharpness on the JCK Carbonext worth getting? Does the knife not come really sharp if you
Their patterns were neat but what I find interesting about them is the grind they did. I've seen more than a few with flat right sides and convex left
reading through what people thought of bear meat; most really like it
Rarely do people eat bear anymore. If anyone at my hunting camp gets one its predetermined that I need to cook it otherwise
Before the 1900's in some restaurant's bear was on the menu.
When Charles Dickens came to America for the first time in 1842 bear was on the menu