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    Thinking of a copper pan - need some help

    Anthony, thank you for the advice and the link - I am just reading through. Very helpful.

    Bef, you are right, but as usually with Amazon,

    Matus 09-21-2014, 12:44 PM Go to last post


    Hiromoto AS - well reviewed knife with a carbon steel core and stainless steel cladding. It's a bit out of your price range.

    James 09-21-2014, 12:34 PM Go to last post

    Massive Knife Sale - all kinds of knives

    Photos posted on my Evernote page


    Ashi Hamano 220 white 2 monosteel - $265 - NB: This one might be with Tosho for

    echerub 09-21-2014, 12:21 PM Go to last post

    WTS: Saji R2 240 mm gyuto

    Hmm the choil shot turned up a bit funny; the little circular divot looking thing is actually the camera lens. I also forgot to mention that this was

    James 09-21-2014, 12:21 PM Go to last post
    Mucho Bocho

    WTB: kitchen clogs

    JDA, Smart buy, I love mine and your absolutely correct about the angle if the heel giving your legs better leverage when squatting and standing.

    Mucho Bocho 09-21-2014, 12:20 PM Go to last post