I couldn't turn down a Japanese bread knife. It's 360mm and is going to get a Wa conversion.
So, the knife will be shipped tomorrow and all I have left to do now is to give my view of the knife. Please keep in mind that I am not a pro user
Got my bridge. Surpassing quality and design. I'm very pleased
My 240 Takeda Gyuto cuts well through large butternut and really everything else I have thrown at it. It is quite a bit thinner and lighter than my Watanabe