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    I've got chickens

    We can't have roosters due to local zoning. People are alway trying to pawn them off on me. I try to finds homes for some, others end on a kitchen table.

    Mrmnms 09-15-2014, 09:28 PM Go to last post

    Can you help me ID these ?

    Apologies in advance...not trying to be snarky, but why is it even important?

    ecchef 09-15-2014, 09:27 PM Go to last post

    Help recommending workhorse gyuto

    I let him know it might be hard to find a wa handled knife that meets those specs, he said he's open to a western handle

    Geo87 09-15-2014, 09:25 PM Go to last post

    Wooden magnetic knifeholders

    Me too. Would be even nicer if you could come up with a quick release system to detach the face from the mounting strip so you can clean behind it easily.

    ecchef 09-15-2014, 09:24 PM Go to last post

    Concave gyuto?

    I am in contact with a well renowned maker of kitchen knives. He nowadays makes concave gyutos instead of convex ones. I have no experience with concave

    mark76 09-15-2014, 09:05 PM Go to last post