Kitchen Knife Forums - tredtdi
  • tredtdi

    There is no available content written by tredtdi
  • Recent Article Comments Widget

  • Recent Blog Posts

  • Recent Forum Posts


    Old Knives in my collection

    Thanks for the comments. I swear that the knives have started to follow me home. My wife and kids and I like going to garage sales so I always ask if

    bonnyboy 10-20-2014, 11:36 PM Go to last post

    Welcome aboard Bloodroot Blades!

    Welcome aboard guys, looking forward to see your work . I have been following you on Instagram for a while and especially love your integrals

    chefcomesback 10-20-2014, 11:33 PM Go to last post

    Seeking to understand Shigefusa finish variations

    As far as edge geometry goes, they appear quite similar to my eye. The polish is magnificent and truly mirrored at the edge. I can understand the reluctance

    drawman623 10-20-2014, 11:23 PM Go to last post

    Wtb shig kitaegi

    I think Huw has 2 of them....

    daveb 10-20-2014, 11:22 PM Go to last post

    Wtb shig kitaegi

    My bad ya'll, gotta be the aircraft mechanic in me. 210, 240, 270 - anywhere in-between. don't think i'd want to go shorter than 210.

    Pcol2000 10-20-2014, 11:22 PM Go to last post