• bobtcook

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    mkriggen

    Recommended Stones for Edge Pro

    I had good results from the Shapton glass stones, but they might clog up with the softer steel you mentioned.

    mkriggen 01-25-2015, 06:40 PM Go to last post
    ChipB

    Wide bevel gyuto, Kono?

    So, the Shinogi line on my Kono Fujiyama Togo Reigo is spot on the apex of the shoulder down the entire length of the grind on both sides. My B2 Funayuki

    ChipB 01-25-2015, 06:33 PM Go to last post
    99Limited

    PolyScience Smoking Gun

    Actually smoking a pork shoulder doesn't get the smokey flavor deep inside the pork. The smoke only penetrates the outer 1/4" or so. The smokey

    99Limited 01-25-2015, 06:30 PM Go to last post
    bob_loblaw

    Looking for a new carbon wa-gyuto

    Wow this knife is awesome! Not only does is look great, but it performs great as well. I noticed a little wedging while cutting some apples, but everything

    bob_loblaw 01-25-2015, 06:30 PM Go to last post
    Tall Dark and Swarfy

    Recommended Stones for Edge Pro

    I believe alfreedo is looking to up his game, not remain hobbled by mold forming stones pressed into sharpening service. That's what the stock EP stones

    Tall Dark and Swarfy 01-25-2015, 06:29 PM Go to last post