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    Miyabi FC61 steel. Anyone know what this is?

    AEB-L is a proprietary steel made by Uddeholm. 13c26 is the same formulation, made by Sandvik.

    Timthebeaver 10-30-2014, 03:08 PM Go to last post

    Need advice for WA honesuki

    CPD, thank you. How do you find the blade shape (width, position of the tip, and so on)? I am asking since Heji is shaped slightly differently that most

    Matus 10-30-2014, 03:07 PM Go to last post

    Looking to try a carter before I buy.

    I only have smaller Carter (funayuki, 167mm blade) which is very thin. If the bigger Carter knives are made with the same philosophy, than se two knives

    Matus 10-30-2014, 03:05 PM Go to last post

    DT 225 gyuto in aeb-l

    If the pending purchase falls through I'd like to buy it. My wife has decided to claim the one I already have.

    WildBoar 10-30-2014, 02:48 PM Go to last post

    Knives Available for Sale


    Thanks for the great effort. I am not fussed about the delayed gratification. It will make a pleasant Christmas surprise when it arrives

    melbournites 10-30-2014, 02:44 PM Go to last post