Yeah I shouldn't have looked. Would like to send my money to Marko for pending stuff so I feel too broke to be tempted by anything else.
Gyutos are S-grind, suji is thin convex.
Just give me a little notice Dennis
I just had a few Wagyu steaks gifted to me by a chef friend. Some Australian , some US. Definitely more marbled than USDA prime. He flipped out when I