Unfortunately, I don't think my local PBS station will start broadcasting it for at least another year, but I have a "source" and recently procured
I would gladly host if I was at the restaurant, unfortunately I am in banquets. When things slow down, I will make it out to all the local area chefs
Sharper = less force and slippage.....not a huge jump in logic. The last time I tried to dice an onion with a dull knife I considered it very dangerous.
Widow Jane Bourbon.....anyone else tried this? Outstanding.
Slash, disregard any negativity when it has zero to do with the actual knives. Unless of course you are one of such finicky people as well.. In other