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    Old Knives in my collection

    I will start to post some pictures of my old knives as I get around to it. Some are garage sale items and some are items I bought as a case lot years

    bonnyboy 10-20-2014, 05:14 PM Go to last post

    So whats all the fuss about Shigefusa?

    Thank you for your post i feel what your saying... beautifully written very poetic thanks drawman.

    slash 10-20-2014, 05:12 PM Go to last post


    Make glaze for pork, add honey or molasses...something to take the astringent edge off. Peel em...dice them and then pulse in processor. Then boil them

    CutFingers 10-20-2014, 05:04 PM Go to last post

    Happy Birthday Chuckles

    Happy belated Buddy!

    brainsausage 10-20-2014, 05:00 PM Go to last post

    who's in the DC area?

    panda update???? Your avatar says you are in DC now...

    Bill, we hit Zaytinya again about 1-1/2 weeks ago when rogue108 came to town. Mike

    WildBoar 10-20-2014, 04:54 PM Go to last post