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    Leather strop

    A bare strop is for aligning the microscopic edges. Did you over-strop the knife? It's easy to overdo something like this and ruin a good edge.

    LKH9 09-23-2014, 06:53 PM Go to last post

    Massive Knife Sale - all kinds of knives

    PM sent

    ShaggySean 09-23-2014, 06:41 PM Go to last post

    Gesshin Ittetsu FS

    Buy one get one free that's a damn good deal!

    jared08 09-23-2014, 06:40 PM Go to last post

    choosing a long sujihiki

    My Misono is a gyuto and was extremely reactive so I've forced a patina. With proteins though I expect a patina to appear spontaneously and you don't

    Benuser 09-23-2014, 06:25 PM Go to last post

    choosing a long sujihiki

    I just bought a 270 suji from Jon over the weekend. I expect it in today. I have the 210 petty in the same line and love the knife. It is by far my

    Vesteroid 09-23-2014, 06:24 PM Go to last post