Recent content by Funkola

I wonder if any J knife maker can forge me a 10 inch cimeter?

Coming from a Market Manager that actually cuts meat for a living, don't get the butcher. Knife is way too thick and meat gets stuck behind the heel. Just get a 10 inch cimeter and you'll be fine. I recommend a Jero. Stay away from Victorinox.

How many inches would it be? More than 9.5 would be overkill for me.

I'm interested in an 8 or 9 inch. How much would one cost? Always looking to try something new.

Hi, I'm a Market Manager and I'm interested in your line. I absolute hate Victorinox knives...they do not hold an edge for anything...so obviously I'm looking for something that holds an edge and is carbon steel. If you were to go into production, I would highly suggest you have a plastic...

I seriously find this hard to believe. https://www.youtube.com/watch?v=e50gujs4l-I They are saying that a Victorinox Chef's knife is better than a $300 Henckels. I own a Victorinox from a year ago. The thing certainly never did push cut paper straight out of the box. Never did even...

I own a crap load of copper. I only get the 2.5mm Stainless Steel. I have pans from Mauviel and their offspring to E. Dehillerin, Falk, and Matfer Bourgeat. If I were you, I'd look on ebay. You can get them used for a fraction of the price. Of the 3 brands, I prefer Mauviel. I do not like...

Thanks. Watanabe it is!!!

Ok so its either the... Nakkiri knife 165mm Watanabe or the... Takeda Classic Nakiri Bocho 165mm

Does the food being stained effect the taste or quality of it at all? If not then I'm open to other suggestions as well. I'm liking the Watanabe Nakiri right now. How does it compare to either of these...

LOCATION What country are you in? USA KNIFE TYPE What type of knife are you interested in (e.g., chef’s knife, slicer, boning knife, utility knife, bread knife, paring knife, cleaver)? Nakiri Are you right or left handed? Right Are you interested in a Western handle (e.g...

I know what the Chef knives are but I'm freaking stumped on the Cleaver. Been a lurker for a while...finally joining. Thanks for the help and I'm happy to be apart of the community. :D ^Click for Higher Resolution^