Recent content by nball

Reviving thread! I will use the Morimoto, Global, and Victorionx's (Victornionii?) as practice subjects with a Shapton Pro 3pc Set 1K, 5K, 8K from CKTG.

I'm in Lincoln now. Thanks for the warm welcome everyone. Those Gesshin knives do look like good options. I'll report back when I get better at sharpening...

Thanks daveb! I need to try some wa knives to sort out whether that handle is an option. LOCATION What country are you in? —> USA KNIFE TYPE What type of knife are you interested in (e.g., chef’s knife, slicer, boning knife, utility knife, bread knife, paring knife, cleaver)? —>...

Pretty serious home cook with zero pro experience here. My family and I love to eat well, preferably locally raised and home made. The term makes me wince but I guess we're foodies. Food preparation and dining is the center of our home so we spend quite a lot of time with knives. (Anywhere other...