Recent content by TheDreadpiraterobert

haha... The Princess Bride , and whats the Silk Road? so looking at the website the gengetsu looks cool, but I guess i just don't know that much about japanese knives, but how, and how much different than the ginga / "lasers"? also there is two different steels for the knife, what are the...

thanks for the welcome. What I mean by "workhorse" is a knife I can use for the majority of my tasks. mostly light stuff. I got a hankotsu knife I use to butcher chicken, pork etc. I don't cut up much fish but I guess I would like something Fillet with, but I would not care if I had to switch...

LOCATION What country are you in? -U.S.A on the east coast KNIFE TYPE What type of knife are you interested in (e.g., chef’s knife, slicer, boning knife, utility knife, bread knife, paring knife, cleaver)? - a Gyuto chef knife, a workhorse. Are you right or left handed...