When should we be ready for the knife and what kind of handle is going on it
Page 40, post # 397, Steel is O1, the profile is about 20 pages back in the same thread...
Thanks for the interest guys.
Timeline is still a bit up in the air. We'll have two prototypes making the rounds with both pros and "home chefs". The list is going to be compiled by me, and no offense, but I'll be contacting those who I feel should be the testers. These guys will all be well known, respected and have a lot to compare to the prototype. We'll be trying to get a huge amount accomplished in a fairly quick period, and thus we're going to be very picky with who gets a run at the prototype. I hope nobody takes it into offense if they don't receive an "invite"....
The handle is going to be cocobolo with a black G10 bolster (95% sure), and hopefully relatively soon we'll have a few pics of the whole thing. :D
Is there a chance to get a different handle ?
Either way, I'm looking forward to owning one. Thanks for all the hard work on this, everyone. Awesome work, boys!
At the risk of completely jumping the gun and chronology of the whole deal, I wonder if it might be cheaper to bulk ship the finished US based knives to a third party in the US, skipping trying to ship 100 individual US bound packages from Canada. The thought of having to fill out 100 customs forms makes me cringe.
The issue then is having Pierre and I literally overlook every single knife....hmmm