Following Heldentenor's lead for the weekend of Jan 26-27 I have secured a space for Sat Jan 26th. I was thinking eveningish. It is a record store recently turned art gallery right next door to my restaurant in south minneapolis. As I said before I will provide Charcuterie and Cheese with accoutrements. Wide open for bring your own wine plus it is next door to the bar so we can head over there when/if handling sharp knives becomes an issue.
Does this sound good to everyone/anyone interested?
In. Thanks, Chuckles, for finding us a spot.
Sounds good to me. I'll try texting Justin.
Is this still happening? If so, I'll try to make it there! :hungry2:
Can I take my Shuns? Ill let everyone take pictures!:tongue4:
I am coming. I ordered some nice mustard and condiments to add to the charcuterie. And I will make sure to bring my Shun too ;)
I'll know more after the 14th.
Still planning to attend!
Well, on top of wine, I will bring some stuff that can go with cheese and charcuterie. I'll bring some mustards that I like and sun-dried cherry tomatoes from Sicily. I also might pickle some mustard seeds a la David Chang, and if I get wild I might pickle some golden beets and turnips too.
And for knives, I will probably bring my Mario, Mako, HHH Meteorite, Pendray hunter, and Marr.
I'll just be returning to Minnesota the day before, so I'll be coming light: two knives (Marko and my yanagi, which I want some consulting on), a couple of bottles of wine, and perhaps some smoked fish.