Quantcast
Search Results - Kitchen Knife Forums

Search:

Type: Posts; User: rickyro

Search: Search took 0.00 seconds.

  1. Replies
    15
    Views
    950

    中華庖丁の用途: 1.薄刃:やわらかいものを切る、肉、野菜、前菜用に 1号?6号?...

    中華庖丁の用途:
    1.薄刃:やわらかいものを切る、肉、野菜、前菜用に 1号?6号?
    2.中厚刃:肉、野菜、鳥、魚などその他万能用に 2号?7号?11号?佐文?No887?20041。
    3.厚刃:骨付の肉、魚などを切る622-30W?3号?22号?20042骨切り:22号

    Google translation:
    1. thin blade: Cut a soft meat,...
  2. Replies
    7
    Views
    555

    Tojiro has clad structure Chinese cleaver, but...

    Tojiro has clad structure Chinese cleaver, but the core is VG10. And the handle is something like what I just posted with Shibazi.
  3. Replies
    7
    Views
    555

    Yes, I totally agree with you. But I like the...

    Yes, I totally agree with you. But I like the Sugimoto's handle very much. So maybe they should cooperate...
  4. Replies
    15
    Views
    950

    Very clear comparison between No1, 2, 3 and No 6,...

    Very clear comparison between No1, 2, 3 and No 6, 7.

    But I found out the spine and choil of my CM4030 are not rounded at all. Maybe that's because the CM4030 is low end model and the price is less...
  5. Replies
    7
    Views
    555

    Regarding the blade retention, the AS is far...

    Regarding the blade retention, the AS is far superior against the CM steel used by Sugimoto. So I wrote to Koki of JCK asking why Sugimoto is not doing some Chinese cleaver with steel and...
  6. Replies
    7
    Views
    555

    one month experience with kitchen knifes

    My parents stayed with my small family (me, my wife and my 2 years baby girl) for a few months and they had to leave back to China. So I have to come back to kitchen. This time I want to be better...
  7. Replies
    15
    Views
    950

    F208-2 is rated as around 35USD from shibazi...

    F208-2 is rated as around 35USD from shibazi online shop located in Taobao (the most famous Chinese online shopping site, branch of Alibaba who may be going to do an IPO at NYSE or Nasdaq soon). But...
  8. Replies
    15
    Views
    950

    I don't know about CCK, but I did some homework...

    I don't know about CCK, but I did some homework about Sugimoto and Shibazi Chinese cleavers.

    Sugimoto:
    No 1, 2, 3 -- 220*95. With no1 thinnest (for slicing), no3 thickest (for chopping), no2 in...
Results 1 to 8 of 8