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Type: Posts; User: barramonday

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  1. Replies
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    Very nice Del!!

    Very nice Del!!
  2. Replies
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    383,673

    Gee wiz Huw , you really must have the pimpingest...

    Gee wiz Huw , you really must have the pimpingest kitchen knife collection in OZ
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    I'd always worn jackets in the past , when I came...

    I'd always worn jackets in the past , when I came to Cairns ( a very tropical place ) I switched to a black T shirt ,chef pants and blue pin stripe bib apron.
    Most places in town seem to be fine...
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    Welcome to the forum!

    Welcome to the forum!
  5. Welcome from Cairns!

    Welcome from Cairns!
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    407

    Welcome from Queensland, Oliver!

    Welcome from Queensland, Oliver!
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    I'm in , very cool you're doing this!

    I'm in , very cool you're doing this!
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    49,084

    I'm in . KKF where people actually understand...

    I'm in .
    KKF where people actually understand and share my cooking knife fascination , nobody I know in person does!
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    One that sticks in my mind is from when I did...

    One that sticks in my mind is from when I did stint of temping for an agency in the late nineties .
    So I get sent to a large suburban pub with a kitchen preparing both ala carte meals and food for...
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    543

    Welcome from Cairns!

    Welcome from Cairns!
  11. Replies
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    835

    Maybe a run of AEBL line knives 220ish, hint hint.

    Maybe a run of AEBL line knives 220ish, hint hint.
  12. Replies
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    2,666

    I'll second that the Kato is a big 240. Edge...

    I'll second that the Kato is a big 240.
    Edge retention is good , feels quite different to my other knives on the stones . It seems to respond very well to my sigma power 6000 as a finisher.
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    Welcome from Cairns!

    Welcome from Cairns!
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    501

    welcome aboard!

    welcome aboard!
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    725

    Welcome from Cairns!

    Welcome from Cairns!
  16. So Good magazine , a biannual professional pastry...

    So Good magazine , a biannual professional pastry mag with a world wide coverage.
  17. Replies
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    @ squilliam Mineral oil is sold as paraffin oil...

    @ squilliam Mineral oil is sold as paraffin oil in the supermarket here in OZ . If you ask for mineral oil no one knows what your talking about.

    I use camelia oil on my knives and...
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    So it's a sickness eh , guess I'd be TERMINAL...

    So it's a sickness eh , guess I'd be TERMINAL...
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    Welcome

    Welcome
  20. Welcome CB

    Welcome CB
  21. Replies
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    610

    Welcome to the forum!

    Welcome to the forum!
  22. Thread: Huws Food

    by barramonday
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    4,926

    Looks great Huw , if I was closer I'd already be...

    Looks great Huw , if I was closer I'd already be a customer .
    I really dig reinventions , love to try your take on Opera cake.:hungry:
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    Wow Huw , Can't be too many of those in OZ.

    Wow Huw , Can't be too many of those in OZ.
  24. Mine has been soaking for around 2 years, no...

    Mine has been soaking for around 2 years, no issues . I just change the water every week and store away form sunlight.
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    Welcome to the forum!

    Welcome to the forum!
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