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Type: Posts; User: Pig-pen

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    I work in a detail-oriented tasting menu place,...

    I work in a detail-oriented tasting menu place, and I use a 210mm "laser" gyuto every day. I never need more length, and the low height and close tip allow for very fine work. I've tried longer and...
  2. Can the Ultimatum(19C27) be made to match the...

    Can the Ultimatum(19C27) be made to match the KS's geometry? I've never held one but I assume it's really nice based on all the positive reviews. I expected a semi-stainless KS when I ordered the...
  3. Knife Recommendation: Gyuto for a line cook

    What type of knife(s) do you think you want?
    A wa gyuto with an edge length between 210mm and 230mm, the normal 200mm edges on "210mm" wa gyutos won't quite cut it:wink:. I don't want to carry more...
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