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Type: Posts; User: don

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  1. Thread: santoku design

    by don
    Replies
    23
    Views
    1,711

    While A is a more classic look to me, I prefer B...

    While A is a more classic look to me, I prefer B profile - similar to my Shig and Heiji santoku. I find 165mm too short, and prefer at least 180mm on edge.

    The benefit of A is that it's less...
  2. Replies
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    20,452

    Hoss, Saw that you had posted to this thread...

    Hoss,

    Saw that you had posted to this thread and got super excited. Only to click through and see that pre-pay is closed :D

    Congrats to all the early birds!

    -Don
  3. Replies
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    961

    Great thread title, and really nice pictures.

  4. Replies
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    1,202

    +1 on benuser's guidance

    +1 on benuser's guidance
  5. Thread: 20 years!

    by don
    Replies
    22
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    713

    Congrats!

    Congrats!
  6. Replies
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    1,832

    With the following requirements for your gyuto,...

    With the following requirements for your gyuto, "better and easier cut, timelessness, comfort, and if possible edge retention" I too would look for a Marko Tsoukan stainless or a Devin Thomas ITK...
  7. Sorry no one responded to your initial post, very...

    Sorry no one responded to your initial post, very unlike KKF. The Hiromoto AS is a solid choice, congrats on your purchases.

    While I would like my wife to use my 210mm or 240mm gyutos, she is...
  8. Replies
    24
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    1,921

    Welcome to KKF. Gesshin Uraku stainless...

    Welcome to KKF.

    Gesshin Uraku stainless wa-gyuto 240mm. Since you mentioned the need to portion big cuts, you want the length of a gyuto vs a santoku. The Uraku is SS as you noted you didn't...
  9. Congrats on the gift! I've had Moritakas AS,...

    Congrats on the gift!

    I've had Moritakas AS, Tojiros ITK Shirogami, and more than a few Shuns. Of these three brands, I prefer Shuns.

    Moritakas take a great edge, but there are many issues...
  10. Replies
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    20,728

    #88 arrived before Christmas, and I was able to...

    #88 arrived before Christmas, and I was able to prepare a couple of meals with it.

    The knife had fit and finish issues on the handle and the blade, similar to what others noted. I would also...
  11. Thread: She said yes!

    by don
    Replies
    35
    Views
    1,958

    Congratulations!

    Congratulations!
  12. Replies
    24
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    1,021

    My favorite french toast is this pain perdue...

    My favorite french toast is this pain perdue recipe. Though I cook with 2" thick country loaf and my custard mix is a more standard 1/2 cup of cream : 1 egg ratio.
    ...
  13. Thread: Work in Progess

    by don
    Replies
    435
    Views
    48,095

    *Gasp*

    *Gasp*
  14. Thread: One of My "Things"

    by don
    Replies
    15
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    1,631

    Striking photo.

    Striking photo.
  15. Replies
    69
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    8,012

    Yes it is.

    Yes it is.
  16. Replies
    118
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    9,574

    Gengetsu or Gesshin Heiji would be noticeably...

    Gengetsu or Gesshin Heiji would be noticeably different that the Ginga. Heiji's are getting a lot of attention recently and it's justified. Another solid option is Kochi. But if you want thicker...
  17. Replies
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    1,462

    +1 on oysters. Not required as we often make...

    +1 on oysters. Not required as we often make ours without, but they provide an extra depth to the kimchee.

    For the first few batches, I'd recommend shorter cold storage times. Keeping to late...
  18. Replies
    65
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    8,603

    Devin Thomas' Trash to Treasure...

    Devin Thomas' Trash to Treasure. One of Hoss' first knives back, made from found materials, classic profile, and a great WIP for KKF.
  19. Replies
    13
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    1,406

    Welcome to KKF! Nice looking food.

    Welcome to KKF! Nice looking food.
  20. Replies
    2,463
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    52,113

    In, cause that bear bird is too freaky.

    In, cause that bear bird is too freaky.
  21. Replies
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    2,440

    Damn. Heal quickly!

    Damn. Heal quickly!
  22. Replies
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    1,676

    Looking forward to the new soaps.

    Looking forward to the new soaps.
  23. Congratulations! He looks awesome!

    Congratulations! He looks awesome!
  24. I want...

    I want...
  25. Replies
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    11,554

    It appears we're at the end, time to come home. ...

    It appears we're at the end, time to come home.

    Thanks everyone.

    -Don
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