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Type: Posts; User: Anton

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    Darn! Serious control there

    Darn! Serious control there
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    I cross my legs

    I cross my legs
  3. Thread: Shigefusa Vs.

    by Anton
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    Crossed my mind for a second, specially because...

    Crossed my mind for a second, specially because you have to get that tip into the head, so I made sure I didn't do any screw motion more of a straight down incision, and I actually tapped/hammered...
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    Congrats to you and best wishes to the growing...

    Congrats to you and best wishes to the growing family !
  5. Thread: Shigefusa Vs.

    by Anton
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    Shigefusa Vs.

    Last night made a meal for 8 and decided to pull a wa 240 Shig into task. Other than some very slight wedging on the potatoes due to it's thickness, which is better than any other knife with the...
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    All I see in those picture is that you have been...

    All I see in those picture is that you have been going to Red medicine a bit too much??
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    Looking forward to it !

    Looking forward to it !
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    Can we ask for a forum members roll call? Who,...

    Can we ask for a forum members roll call? Who, other than makers, is making the trip.
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    Just wow! And I really like what you did with...

    Just wow! And I really like what you did with that edge
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    At the expense of catching a lot of fire here and...

    At the expense of catching a lot of fire here and probably going off topic and on a tangent over an issue that should have been closed; I want to consider what are profits and capitalism; considering...
  11. Out of 3 pros: Two I know really liked their high...

    Out of 3 pros: Two I know really liked their high heel big bellies until I had them use a DT ITK and once they got used to it and somewhat changed their cutting style they were shocked as to how much...
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    That's about perfect IMO

    That's about perfect IMO
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    487

    Some flex on 1/3 down on a 270-300 knife

    Some flex on 1/3 down on a 270-300 knife
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    at those prices, there's got to be a secret...

    at those prices, there's got to be a secret Kramer "club" of sorts. Crazy
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    'You are going to need a bigger 'cutting board"...

    'You are going to need a bigger 'cutting board" ...
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    Sticky: Next time - warn us....

    Next time - warn us....
  17. Thread: Latest Work

    by Anton
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    That cleaned up well... Nice work, Tom

    That cleaned up well...

    Nice work, Tom
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    It's a common situation in any office --...

    It's a common situation in any office -- especially for those in the communications industry: You communicate something (quite clearly, you think). The person with whom you're communicating receives...
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    Indeed - And may I add, it looks and performs...

    Indeed - And may I add, it looks and performs amazing sir
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    New Marko's

    250 Damascus
    250 heavy chefs
    220 western

    Marko's triple play teaser picture. Needless to say fit and finish are over the top. All currently being rotated with the Damascus gone under 4 heavy...
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    That's some knife bling right there

    That's some knife bling right there
  22. Thread: It begins....

    by Anton
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    And here I thought this was you coming to your...

    And here I thought this was you coming to your senses and wanting to sell that Tanaka Nakiri...
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    Some NEW shoes for some of my knives. Left to...

    Some NEW shoes for some of my knives.

    Left to right

    240 Yoshikane SKD Hammered, with Lignum Vitae handle
    210 TC Blades single bevel KU Gyuto - what a great knife. With Koa and blackwood
    170...
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    I'm currently enjoying Franny's. Every dish I've...

    I'm currently enjoying Franny's. Every dish I've made thus far has been exemplary
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    Nice! Marc, can you give some details on these

    Nice! Marc, can you give some details on these
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