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  1. Thread: Moving Shop

    by 99Limited
    Replies
    151
    Views
    10,057

    I think this pretty much says it all. ...

    I think this pretty much says it all.

    http://ia.media-imdb.com/images/M/MV5BNTM3ODE2NjkzM15BMl5BanBnXkFtZTcwODg5MDIzMQ@@._V1_SY317_CR5,0,214,317_AL_.jpg
  2. Thread: Moving Shop

    by 99Limited
    Replies
    151
    Views
    10,057

    We're all waiting. How was the road trip?

    We're all waiting. How was the road trip?
  3. Replies
    19
    Views
    774

    If you have lots of money in your pockets then...

    If you have lots of money in your pockets then you bet it's worth paying for a wooden cutting board. On the other hand, if you live paycheck to paycheck and your budget is stretched pretty thin...
  4. Replies
    50
    Views
    2,468

    French press doesn't have to be murky. After my...

    French press doesn't have to be murky. After my brew cycle is finished, I use my Hario V60 and a rinsed filter to transfer the coffee to my thermos. It's amazing how clogged up the filter gets. ...
  5. Replies
    12
    Views
    1,483

    Looks like another feel good foodies movie like...

    Looks like another feel good foodies movie like Tortilla Soup. I'll wait until it hits Amazon, but it looks like a fun movie.
  6. Replies
    50
    Views
    2,468

    +1 for the Baratza Virtuoso. I bought mine about...

    +1 for the Baratza Virtuoso. I bought mine about five months ago from JL Hufford for $190. Unless you're a serious espresso lover this grinder will handle all your coffee grinding needs.
  7. Thread: Moving Shop

    by 99Limited
    Replies
    151
    Views
    10,057

    I was beginning to think Fleetwood, PA was "Under...

    I was beginning to think Fleetwood, PA was "Under the Dome".
  8. Replies
    49
    Views
    3,750

    Since this thread showed up in the June...

    Since this thread showed up in the June newsletter, I thought I'd add my .02 cents and this is just my opinion based on 40 years of cooking at home.

    This should be common knowledge: "Maple, walnut...
  9. Replies
    15
    Views
    1,100

    I'd switch to a better cut of beef if I needed a...

    I'd switch to a better cut of beef if I needed a knife sharper than a regular dinner knife to cut your steak. If you just have to have a really sharp knife then skip the so called "steak knives"...
  10. Replies
    15
    Views
    682

    Doing a pork butt in the oven can produce a tasty...

    Doing a pork butt in the oven can produce a tasty pulled pork sandwich. I've done a few. For my oven, I have to bump up the temperature to 250 degrees. I wonder if you could create a crust by...
  11. I use mine to take up space on my counter. It's...

    I use mine to take up space on my counter. It's a shame on my part. I bought my mixer 15 years ago with the thought of getting into baking. Health concerns from my Dr. had me nix those ideas and...
  12. +1 to this idea. I've prepared a lot of fish...

    +1 to this idea. I've prepared a lot of fish this way. If you're concerned about lost of moisture, double wrap. And there's the old stand-by, HD aluminum foil.
  13. Replies
    12
    Views
    645

    Really ....... is this still going on?? :censored:

    Really ....... is this still going on?? :censored:
  14. Replies
    12
    Views
    645

    If you really want some steak knives, then I...

    If you really want some steak knives, then I think you're right on target with some petty knives. Fujiwara and Tojiro have some stainless 120mm knives in the $40 range. I think CompE's suggestion...
  15. Replies
    13
    Views
    634

    Get a 4 qt Staub Cocottes or Le Creuset French...

    Get a 4 qt Staub Cocottes or Le Creuset French oven (both aka dutch ovens). Maybe you live near a Le Creuset outlet and if so they have 40% during April. I'm surprised no one has suggested any...
  16. Replies
    39
    Views
    1,468

    My wife says, "No way", I say "Good for me". ...

    My wife says, "No way", I say "Good for me". Never occurred to me to do bones specifically for marrow. So far my sole source of marrow has been from osso buco.
  17. Replies
    45
    Views
    1,681

    I've been using one for about 10 years. Making...

    I've been using one for about 10 years. Making sure my smoked pork shoulder has reached 190 degrees for pulled pork is a lot easier with the pen. It's also handy to check the temp when I'm roasting...
  18. Replies
    21
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    973

    I like using a paring knife when I peel oranges. ...

    I like using a paring knife when I peel oranges. I like to cover all but the last 1/4" or so of the tip and make longitudinal scores in the skin. They're also handy to remove the eyes from...
  19. Thread: Civilty

    by 99Limited
    Replies
    20
    Views
    1,509

    I'm not above calling out people for rude...

    I'm not above calling out people for rude behavior or inappropriate comments. When said appropriately you usually get a "I'm sorry, you're right" and it doesn't happen again from that individual. ...
  20. Holy cow, I must be dead!!!! I've been eating...

    Holy cow, I must be dead!!!! I've been eating cantaloupe for over 50 years and it has never occurred to me that you should wash them. I really wish I hadn't have read this post. Now the next time...
  21. I only wash fruit and veggies if they're dirty,...

    I only wash fruit and veggies if they're dirty, otherwise it's chow time. I'm a full blown believer that you need to ingest tiny amounts of nasties throughout your life to build up your immune...
  22. Replies
    10
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    439

    I hope it was on the end of a small hook and...

    I hope it was on the end of a small hook and presented to a hungry trout.
  23. Replies
    1
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    118

    Anybody live in or around Sarasota, FL?

    Winters up north have beat me into submission. I'm on the verge of starting a new life and a home for one. I thought I'd stay in NJ, but this winter has made me change my mind. So it seems like...
  24. Replies
    40
    Views
    1,605

    I'm such a lightweight that anything with an...

    I'm such a lightweight that anything with an antihistamine in it knocks me out. I sometimes take a single tablet of Alka Seltzer Plus Night Cold Formula.
  25. Replies
    19
    Views
    1,160

    I think Del Ealy does or did wax his damascus...

    I think Del Ealy does or did wax his damascus blades. I bought a damascus gyuto from him two or three years ago and I'm pretty sure he treated the blade.
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