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Type: Posts; User: DeepCSweede

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  1. Replies
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    Eating cheese - without question. Making...

    Eating cheese - without question.

    Making cheese - another story altogether.
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    249

    My new gig is as a CFO for a Mechanical...

    My new gig is as a CFO for a Mechanical contractor that specializes in chillers for cheese making facilities. I was talking to my boss the other day and he wants me to get involved with the Cheese...
  3. My preference would be ESPN too. Thanks for...

    My preference would be ESPN too. Thanks for volunteering.
  4. First person to say not it is it right?...

    First person to say not it is it right?
    Otherwise - Not it
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    871

    1k-3k on cheap stainless / boning / skinning...

    1k-3k on cheap stainless / boning / skinning knives. 5k on most of my carbon knives.
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    I am guessing Dave needs a refresher after being...

    I am guessing Dave needs a refresher after being out of the game so long. Either that or he will have to go back and watch one of his own videos. :laughat:
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    Follow the video. Prepping the fingerstones is...

    Follow the video. Prepping the fingerstones is essential in not scratching up your knife.
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    Stefan, I totally concur with the Tito. It is...

    Stefan,
    I totally concur with the Tito. It is quality stuff and pretty easy on the wallet. Good straight/rocks and mixed. I especially like it in a spicy bloody mary.
    Eric
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    My personal favorite Dave the Donk-Man's...

    My personal favorite

    Dave the Donk-Man's smothered goat nuggets with mad dog-style guac balls.

    Lovin' it hobbitling
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    My daughter is only 22 months but she is figuring...

    My daughter is only 22 months but she is figuring out that she likes painted nails, so I am expecting it at some point.

    I have a good friend that is about as burly of a construction guy as you can...
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    Some stones and especially synthetics will mute...

    Some stones and especially synthetics will mute the Kitaeji so that it isn't necessarily a good thing. You can always re-etch it afterwards, but better to use a proper stone / slurry to bring out...
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    I use Uchigomori finger stones that I picked up...

    I use Uchigomori finger stones that I picked up from Maxim on my Shig Kitaeji. There is also some good reads out on the internet from Dr. Naka regarding Shig sharpening / polishing.
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    My last trip was a family only deal that centered...

    My last trip was a family only deal that centered around the mall of america for my wife's b-day and didn't allow any KKF time (MofA is worth taking the wife to but you are going to lose several days...
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    I have to be honest Hoss, I care less about the...

    I have to be honest Hoss, I care less about the order than your health. It will take what it will take to finish.
  15. I'm in. I should actually have some time to do...

    I'm in. I should actually have some time to do it this year.
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    Nice write-up - Congrats Tom.

    Nice write-up - Congrats Tom.
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    I just ordered a Baratza Encore last week along...

    I just ordered a Baratza Encore last week along with a Bonavita BV1800TH. Really looking forward to replacing the MrCoffee and the whirly grinder.
  18. I use my Carter 150 Funy or a Forgie boner.

    I use my Carter 150 Funy or a Forgie boner.
  19. Thread: Shigies

    by DeepCSweede
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    1,027

    I cut a lot of proteins with mine in the...

    I cut a lot of proteins with mine in the beginning stages to force the patina. Pretty happy with the blueish grey color it has now.
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    The GI for malto-dextrin generally runs from 85...

    The GI for malto-dextrin generally runs from 85 to 110, so if you are worried about the GI affecting sugar spiking - there you go.
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    The issue with Agave isn't the GI, it is how the...

    The issue with Agave isn't the GI, it is how the body processes it. Agave sugar is mainly a fructose type of sugar processed through the liver like alcohol and generally is stored as fat and run...
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    There are a lot of people who you have helped...

    There are a lot of people who you have helped over the years Son and there is a great respect for you here. If we could reciprocate just a little of that - then it was our way of saying thanks for...
  23. I thought your full last name was...

    I thought your full last name was "EALYOCTOLOPULUSTEINSKI" - I guess EALY will just work though. :tease:

    Seriously, it does look good.
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    Congrats Tom - We are almost 19 months in and...

    Congrats Tom - We are almost 19 months in and loving every day of it - I wish you the same.
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    Happy Birthday Bud - hope you have a great one

    Happy Birthday Bud - hope you have a great one
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