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Type: Posts; User: Seb

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    Can't you post a picture?

    Can't you post a picture?
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    It says '$20 knife' right there on the ferrule...

    It says '$20 knife' right there on the ferrule...
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    1,999

    Could just be a quality control issue with an...

    Could just be a quality control issue with an isolated batch. I have the 120mm and I think it's a fantastic product.
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    What do you dislike about the handle on the FKM?

    What do you dislike about the handle on the FKM?
  5. Thread: Edge Grain Boards

    by Seb
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    1,456

    Go plastic?

    Go plastic?
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    What do you find is the best way to sharpen your...

    What do you find is the best way to sharpen your Kiwis?
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    Just do it!

    Just do it!
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    Why do they have to be stored in the garage?...

    Why do they have to be stored in the garage? Can't they simply double as door stops and paperweights when not in use?
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    View Post

    Btw, Özgün, is there some kind of import restriction that prevent you from ordering knives directly from overseas? It occurred to me yesterday that you might be more suited to Chinese slicers and...
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    Since I just used mine, I thought I would mention...

    Since I just used mine, I thought I would mention that the Hiromoto Gingami series is a nice balance between hardness, toughness, stain-resistance and sharpness potential. Not too heavy, not too...
  11. Thread: HEEELLLP!

    by Seb
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    1,911

    First, get a padlock on the dishwasher and you...

    First, get a padlock on the dishwasher and you hold the only key...
  12. Thread: Which knife x 2

    by Seb
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    MCUSTA Zanmai look nice and have a VG-10 core....

    MCUSTA Zanmai look nice and have a VG-10 core. You can order through Koki/JCK since he does business with them already (he stocks their non-kitchen lines on his other site).
  13. Thread: Which knife x 2

    by Seb
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    Hey, why spend bucks on KFOP (Knives For Other...

    Hey, why spend bucks on KFOP (Knives For Other People), ie non-knerds?

    Look: http://www.kitchenwaredirect.com.au/Knives/Cooks-Chef-Knife
  14. Thread: Which knife x 2

    by Seb
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    1,858

    I see that you are in the UK... some of the...

    I see that you are in the UK... some of the 'Kitchen Devils' lines will do the job and work well with a Minosharp.
  15. Thread: Which knife x 2

    by Seb
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    1,858

    You can get Tojiro in the UK, according to Heston...

    You can get Tojiro in the UK, according to Heston B. Probably overpriced. MACs are better than GLOBALs also somewhat overpriced but I got a sweet deal on a factory second MTH-80 for $120 on eBay...
  16. Thread: Which knife x 2

    by Seb
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    GLOBAL, MAC or Furi. I would pick the Furi based...

    GLOBAL, MAC or Furi. I would pick the Furi based on the dishwasher criterion.
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    You are welcome! :) BWJ = Bluewayjapan on...

    You are welcome! :)

    BWJ = Bluewayjapan on eBay.

    Koki doesn't advertise Masahiro but he has always sold them. You can ask him by email.
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    Masahiro Carbon 175mm santoku gets very very...

    Masahiro Carbon 175mm santoku gets very very sharp and is not all that reactive, quickly forms a stable patina. Very good fit and finish (better than CT or AS). Great edge retention and does not...
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    MONZABURO: ...

    MONZABURO:

    http://yhst-27988581933240.stores.yahoo.net/monzaburo-wa-sujihiki-240mm-hammered-finish-damascus-blade-kn240.html
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    Maybe the OP would be better off with a narrow...

    Maybe the OP would be better off with a narrow gyuto?
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    But the 240mm is still available. Also, Misono...

    But the 240mm is still available. Also, Misono UX10 and 440 series.
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    Hiromoto G3 suji?

    Hiromoto G3 suji?
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    You can cut on plastic no problem. I never...

    You can cut on plastic no problem. I never bother with my wooden boards any more.
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    But I would imagine the (hypothetical) Hiromoto...

    But I would imagine the (hypothetical) Hiromoto version would be somewhat less expensive?
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    Thanks for the info!

    Thanks for the info!
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