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Type: Posts; User: Lawrence

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  1. Replies
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    Very nice looking handles......!

    Very nice looking handles......!
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    1,588

    very nice..!

    very nice..!
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    4,053

    That's funny stuff, reminded me of the Hoka Hoka...

    That's funny stuff, reminded me of the Hoka Hoka Bento I use to visit when I was in Japan..
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    Charlie Rascoll still teach their at the CIA....?

    Charlie Rascoll still teach their at the CIA....?
  5. Linseed oil in the shop, mineral oil in the...

    Linseed oil in the shop, mineral oil in the kitchen..
  6. Thread: Fluoride?

    by Lawrence
    Replies
    28
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    1,166

    couldn't have said it better...

    couldn't have said it better...
  7. Thread: Disc Sanders

    by Lawrence
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    15
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    1,239

    The Wayne Coe grinder is very nice..and Wayne is...

    The Wayne Coe grinder is very nice..and Wayne is very knowledgeable..
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    Thom Leonard is a really hard core bread man....

    Thom Leonard is a really hard core bread man. They had an episode on the history or discovery chnl on him/bread, never watched it..I worked with him and chef Charles Rascoll at Wheatfields Bakery...
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    The BREAD BOOK.......?

    Wondered if anyone has read it, it was written by Thom Leonard. I worked with him as a pastry chef years ago..

    http://www.amazon.com/Bread-Book-Thom-Leonard/dp/0936184094
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    Someone on his staff should have stepped in and...

    Someone on his staff should have stepped in and corrected him. before posting that on the net..
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    1,102
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    My goodness, they will give a show to anyone..

    My goodness, they will give a show to anyone..
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    1,587

    man, hot wings are just good, w/ a cold beer..and...

    man, hot wings are just good, w/ a cold beer..and those look really good..:thumbsup:
  13. Thread: Sushi dreams

    by Lawrence
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    70
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    7,991

    Spent some time (over a year) in Japan, back in...

    Spent some time (over a year) in Japan, back in the 80's loved it, the food, people and the knives..
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    Beautiful work...!

    Beautiful work...!
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    697

    Thanks..

    Thanks..
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    I have a lot of round stock for forging, 52100,...

    I have a lot of round stock for forging, 52100, D2 and L6 steel. But thought I would try making some stock removal knives, just some simple chef's knives for gifts.
    Can't seem to find any W2 or L6...
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    Clean it after use and use a little mineral oil...

    Clean it after use and use a little mineral oil on the handle..
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    697

    hey everyone...

    Hey everyone. Hope to learn something and expand my knowledge base.

    I like to make knives..trying to make some chef/cooking knives and give them to some of my friends and family..later this year....
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